Barbecued Trout Recipes

FOIL BARBECUED TROUT WITH WINE

Foil Barbecued Trout with Wine image

A quick, easy and delicious way to cook trout.

Provided by MICHELLE0011

Categories Seafood Fish

Time 35m

Yield 2

Number Of Ingredients 6

Ingredients

2 trout, cleaned and head removed
¼ cup dry white wine
2 tablespoons butter, melted
1 tablespoon lemon juice
2 tablespoons chopped fresh parsley
salt and pepper to taste

Steps:

Preheat a grill for medium-high heat.
On a flat surface, lay out two sheets of aluminum foil about 18 inches long so that they overlap to make one long wide sheet. Rinse the trout and pat dry. Lay the fish in the center of the foil about 2 inches apart. Sprinkle with white wine, melted butter and lemon juice. Season with parsley, salt and pepper. Fold the foil up loosely around the fish and crimp the seams to seal.
Place the packet on the grill and cook for 15 to 20 minutes, or until fish is cooked through.

Nutrition Facts : Calories 536.2 calories, Carbohydrate 1.7 g, Cholesterol 231.6 mg, Fat 23.3 g, Fiber 0.2 g, Protein 70.1 g, SaturatedFat 9.8 g, Sodium 191.2 mg, Sugar 0.5 g

WHOLE GRILLED TROUT

Whole Grilled Trout image

Whole trout stuffed with herbs and flavorings, then grilled directly on grates, produces flavorful, flaky, tender fish with tasty crispy skin.

Provided by Trina Cosgrave

Categories Seafood Fish

Time 30m

Yield 4

Number Of Ingredients 9

Ingredients

2 whole trout, cleaned
1 tablespoon olive oil, divided
1 pinch coarse sea salt to taste
1 pinch ground black pepper
½ lemon, thinly sliced
½ sweet onion, thinly sliced
1 clove garlic, minced
2 sprigs fresh rosemary
2 sprigs fresh thyme

Steps:

Preheat an outdoor grill for high heat and lightly oil the grate.
Rub each trout generously with olive oil and sprinkle with sea salt; sprinkle inside of cavities with salt and black pepper. Place half the lemon and onion slices into cavity of each trout, along with minced garlic, and place a sprig of rosemary and thyme into cavities.
Turn preheated grill down to low and place the trout directly onto the grill; cook until flesh flakes easily and the skins are browned, 6 to 7 minutes per side, flipping once.

Nutrition Facts : Calories 242.1 calories, Carbohydrate 3.8 g, Cholesterol 91.8 mg, Fat 11.2 g, Fiber 1.1 g, Protein 31 g, SaturatedFat 2.6 g, Sodium 156.1 mg, Sugar 0.8 g

BARBEQUED STEELHEAD TROUT

Barbequed Steelhead Trout image

A steelhead is really just a rainbow trout that has been to either one of the Great Lakes or to the ocean for most of its life and has returned to it's birthplace to spawn. This is a twisted way to serve steelhead or any other trout or salmon. It may sound odd, but this is a delicious dish.

Provided by zeppelin68

Categories Seafood Fish

Time 20m

Yield 6

Number Of Ingredients 6

Ingredients

2 pounds steelhead trout fillets
¼ cup butter, melted
2 tablespoons lemon juice
¼ teaspoon paprika
⅛ teaspoon cayenne pepper
¼ cup barbeque sauce

Steps:

Preheat an outdoor grill for medium heat, and lightly oil the grate.
Arrange the trout fillets on large piece of aluminum foil. Whisk together the butter, lemon juice, paprika, and cayenne pepper; brush the mixture onto the fillets.
Cook on the preheated grill until the fish flakes easily with a fork, about 10 minutes; brush the fillets with the barbeque sauce; cook another 2 minutes.

Nutrition Facts : Calories 284.8 calories, Carbohydrate 4.3 g, Cholesterol 100.7 mg, Fat 16.2 g, Fiber 0.1 g, Protein 28.8 g, SaturatedFat 7.3 g, Sodium 220.8 mg, Sugar 2.9 g

BARBECUED TROUT

Barbecued Trout image

This delicious recipe came from a friend her in Mountain Home. The sauce really gives the fish a wonderful flavor. Even those who aren't that fond of fish will like it prepared this way. My husband and I have been married for 45 years and moved to this area after retiring 4 years ago. - Vivian Wolfram, Mountain Home, Arkansas

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

2/3 cup reduced-sodium soy sauce
1/2 cup ketchup
2 tablespoons lemon juice
2 tablespoons canola oil
1 teaspoon dried rosemary, crushed
6 pan-dressed trout
Lemon wedges, optional

Steps:

Combine the soy sauce, ketchup, lemon juice, oil and rosemary; pour two-thirds of marinade into a large resealable plastic bag; add fish. Seal bag and turn to coat; refrigerate bag for 1 hour, turning once. Cover and refrigerate remaining marinade for basting. , Drain and discard marinade. Place fish in a single layer in a well-greased hinged wire grill basket. Grill, covered, over medium heat for 8-10 minutes or until fish is browned on the bottom. Turn and baste with reserved marinade; grill 5-7 minutes longer or until fish flakes easily with a fork. Serve with lemon if desired.

Nutrition Facts :

More about "barbecued trout recipes"

BBQ STEELHEAD TROUT - KARLENE KARST

Web Aug 12, 2020 1.25 lb Steelhead trout fillet, cut into 4 equal pieces (about 5 oz each) Direction: 01. Preheat barbeque over medium heat. 02. In a small bowl stir together paprika, garlic powder, dried thyme, salt and pepper. Rub this mixture all over trout fillets and let sit for 10 minutes. 03. Oil barbeque grills and place fish on grills to cook.
From karlenekarst.com

See details

HONEY GRILLED TROUT RECIPE - PETER'S FOOD ADVENTURES

Web Sep 3, 2023 Storage and Reheating. Fridge - allow to cool and place in an airtight container. Refrigerate and enjoy within 3 days; Freezer - allow to cool and wrap in cling wrap, and then foil. Place in a Ziploc bag and enjoy within 3 months. Reheating in Oven - heat oven to 275°F (135°C), low and slow no minimise drying out. Place trout on baking …
From petersfoodadventures.com

See details

GRILLED WHOLE TROUT | RICARDO

Web 25 min Cod with Paprika and Cherry Tomatoes 25 min 33 min Ingredients Marinade 1/2 cup (125 ml) olive oil
From ricardocuisine.com

See details

CRISPY POTATO AND SOUR CREAM TART RECIPE - NYT COOKING

Web Dec 20, 2023 Bring to a boil and boil potatoes for 10 to 15 minutes, or until tender when pierced with a knife. Drain and cool completely. Once cool, slice into ¼- to ½-inch-thick coins. Step 3. While the potatoes are boiling, in a medium bowl, stir together sour cream, ½ cup grated Parmesan, butter, egg yolks, 2 tablespoons chives, garlic, thyme, lemon ...
From cooking.nytimes.com

See details

33 TROUT RECIPES (+ BEST WAYS TO COOK TROUT) - INSANELY GOOD

Web May 31, 2022 1. Garlic Butter Rainbow Trout in Foil This mega-easy rainbow trout recipe requires only four ingredients, and three of them are in the title. If you’re a fan of anything garlic and butter related (and honestly, who isn’t?) give this ultra-savory dish a try.
From insanelygoodrecipes.com

See details

EASY BARBECUE TROUT RECIPES WITH FRESH TASTY BBQ INGREDIENTS

Web There are four barbecue trout recipes in all: Grilled Trout With Indian Spices Grilled Trout With Fennel Oil Trout In Newspaper - Read all about it! Barbecue Grilled Salmon Trout As you can see in this picture, you don't need to have state of the art equipment to grill fish. The cooking time is so short that fish is ideal for cooking in this way.
From barbecue-smoker-recipes.com

See details

TROUT ON THE GRILL - SOUTHERN KITCHEN

Web Jul 22, 2021 Instructions Trout fillets are the easiest way to prepare your fish for the grill. Just make sure to leave the skin on. Before you start preparing the trout, preheat your grill and then reduce the temperature to around 250 degrees. This is …
From southernkitchen.com

See details

GRILLED MAPLE-GLAZED RAINBOW TROUT | FOODLAND ONTARIO

Web Instructions Glaze: Mix together maple syrup, soy sauce, rice vinegar and oil; pour into large flat dish. Add fillets, skin side up let stand for 5 to 10 minutes. Arrange fillets in greased grill basket; close lid of basket.
From ontario.ca

See details

GRILLED TROUT RECIPE (HOW TO COOK TROUT ON THE GRILL) - MY …

Web May 1, 2022 In a dinner time rut? Overwhelmed with the task of meal planning? Helpful Tools for Grilled Lake Trout Recipes What You’ll Love About Grilled Trout Simple meal that tastes great Nutritious Made with just a few ingredients Just 2 minutes prep time Just 12 minutes total time Ingredients You need just a few ingredients to make this foil grilled trout:
From myeverydaytable.com

See details

BARBECUED TROUT IN NEWSPAPER | FISH RECIPES | JAMIE OLIVER

Web Method Preheat the barbecue so it’s hot, or until the coals turn white. Rinse the fish under cold water and pat dry with kitchen paper. Twist the stalks off from the bunch of coriander and place in a pestle and mortar, keeping the leaves for the garnish. Peel, slice and add the garlic and ginger, ...
From jamieoliver.com

See details

BBQ TROUTBBQ TROUT RECIPE - HOW TO BBQ TROUT | HANK SHAW

Web Aug 5, 2019 Instructions Soak the trout in the soy sauce for 2 hours in the fridge. Remove, pat dry (do not rinse) and then slick up the fish... Barbecue the trout over a smoky fire at about 225°F for about 1 hour. It's done when the meat flakes off the skin...
From honest-food.net

See details

GRILLED RAINBOW TROUT | THE BEST RAINBOW TROUT RECIPE IN 6 …

Web Jun 30, 2022 How to grill rainbow trout? Step 1- Season. Start by pat drying the trout fillets before sprinkling salt and pepper and rubbing lemon juice on both... Step 2- Grill. Next, add the oil to a grill and cook the fish for 6-8 minutes, flipping halfway through. Add the butter,... Step 3- Serve. Finally, ...
From thebigmansworld.com

See details

BARBECUED TROUT RECIPE - GREAT BRITISH CHEFS

Web 45 minutes Cooking trout on the barbecue in this way ensures the fish steams gently as it cooks, and allows for a dramatic unveiling when the parcel is cut open. Adam Byatt keeps things simple to allow the flavour of the trout to really shine, serving with a simple rapeseed oil mayonnaise and tomato salad. First published in 2015 discover more:
From greatbritishchefs.com

See details

GRILLED TROUT WITH DILL AND LEMON RECIPE - SIMPLY RECIPES

Web May 21, 2022 Grilled Trout With Dill and Lemon. Grilled trout is an easy and delicious meal, especially when grilled with lemon slices, fresh dill, and butter. Perfect dinner for two!
From simplyrecipes.com

See details

BARBECUE TROUT RECIPES - BBQ GRILLING GUIDE

Web Pre-heat the barbecue and get it nice and hot. Grease the clean cooking grate well. Gently transfer each whole fish to the grill using a wide spatula or fish flipper (the whole fish should be supported so that it doesn't fall apart). Depending on the thickness of the fish, grill for 4-7 minutes per side.
From bbqgrillingguide.com

See details

BARBECUED TROUT FILLET RECIPE - GREAT BRITISH CHEFS

Web This barbecued trout fillet recipe is the perfect simple fish dish for a summer barbecue. Daniel Galmiche recommends cooking the fish on foil to protect its delicate flesh.
From greatbritishchefs.com

See details

GRILLED BBQ TROUT STUFFED WITH TARRAGON - KRUMPLI

Web Oct 25, 2021 BBQ Fish. Most minds leap to sausages and burgers when it comes to cooking on a BBQ or a grill. If something fishy is thought of it is typically BBQ Prawns! But that smokey flavour and high heat is great for cooking whole fish. This whole trout recipe features a stuffing of anise-flavoured tarragon and some lemon.
From krumpli.co.uk

See details

GRILLED TROUT RECIPE - HOW TO GRILL A WHOLE TROUT OR KOKANEE

Web Jun 26, 2014 Grill on the other side until the trout comes away from the grill easily, again, about 5 to 10 minutes. When you flip the trout, start the greens in a large sauté pan set over high heat. Add the chopped greens and sauté for a minute or two, until they wilt. Add the spätzle and stir-fry them for a couple minutes.
From honest-food.net

See details

THE BEST GRILLED WHOLE RAINBOW TROUT! - YOUTUBE

Web Jul 27, 2021 Like all our recipes, our GRILLED WHOLE RAINBOW TROUT was tested again and again until we got it right. We started by perfecting the “tastes delicious” and “perfectly cooked” parts of the ...
From youtube.com

See details

EASY OVEN BAKED TROUT - INSPIRED TASTE

Web Sep 18, 2023 To make the packets, we use parchment paper or heavy-duty foil. How Long Do I Need to Bake Trout in the Oven? The baking time depends on how large your fish is. In our recipe below, we call for small to medium rainbow trout and find that they take between 10 and 15 minutes.
From inspiredtaste.net

See details