BUBBLE UP BBQ CHICKEN AND BEANS BAKE
This recipe turns the flavors of a backyard barbecue into a casserole with chicken, bacon, cheese, beans, barbecue sauce, and fluffy biscuits!
Provided by Emily Bites
Categories Main Course
Time 55m
Number Of Ingredients 7
Steps:
- Pre-heat the oven to 350. Lightly mist a 9x13 baking dish with cooking spray and set aside.
- Cook the bacon according to package directions until crisp and set on paper towels to dry. Chop into smaller pieces.
- Place the chicken, beans, barbecue sauce, tomato sauce and chopped bacon in the baking dish and stir together until combined. Add the biscuit pieces and stir in to coat. Bake for 25 minutes. Remove from the oven and sprinkle the cheddar cheese over the top. Return to the oven for another 15 minutes until the casserole is hot and the biscuits have bubbled up. Slice into 6 pieces and serve.
Nutrition Facts : Calories 375 kcal, ServingSize 1 serving
BARBECUE CHICKEN AND BEAN CASSEROLE
Put a succulent spin on pork and beans...stir in chicken, green beans and carrots!
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h45m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Spray 2-quart casserole with cooking spray. Cut each chicken thigh into 4 pieces. In casserole, mix chicken and remaining ingredients except shoestring potatoes.
- Cover and bake 1 hour, stirring once. Uncover casserole; stir well. Bake uncovered 25 to 30 minutes longer, topping with shoestring potatoes for last 10 minutes, until chicken is no longer pink in center.
Nutrition Facts : Calories 540, Carbohydrate 69 g, Cholesterol 80 mg, Fiber 15 g, Protein 43 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 770 mg, Sugar 14 g, TransFat 0 g
BARBECUE BEAN CASSEROLE
Make and share this Barbecue Bean Casserole recipe from Food.com.
Provided by rose.parade
Categories Beans
Time 50m
Yield 1-6 serving(s)
Number Of Ingredients 9
Steps:
- Drain first 3 cans of beans. Cook pepper and onion with bacon until soft. Add barbecue sauce and sugar. Combine with all beans bake in oven for about 1/2 hour at 325 degrees.
- OR put in crock pot and bake for 4 hours.
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