Banana Devils Food Cake Recipes

MOM'S BANANA DEVIL'S FOOD CAKE

Steps:

• Sift together flour, salt, baking soda and baking powder.
• Cram shortening, add sugar and cream together until light and fluffy.
• Add eggs, one at a time, beating well after each addition.
• Add banana pulp, then melted chocolate.
• Combine milk and vanilla.
• Add dry ingredients alternatly with milk mixture to the creamed mixture, beat well.
• Pour into a greased 9x13 pan, bake at 350F for 45 minutes.

BANANA DEVILS FOOD CAKE

Steps:

• Preheat oven to 350 degrees.
• Grease a 10" tube pan.
• Combine cake mix, pudding mix and flour in large mixing bowl.
• Add water, eggs, oil and blend, then beat for 2 minutes at medium speed.
• Stir in bananas.
• Bake for 60 to 70 minutes or until tests done.
• Cool for 1 hour in pan.