BANANA CREAM SQUARES
Looking for fruit dessert using Betty Crocker® sugar cookie mix? Then check out this delicious banana bar recipe.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h15m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Spray 13x9-inch baking dish with cooking spray.
- In medium bowl, cut butter into cookie mix using pastry blender or fork, until mixture is crumbly. Reserve 3/4 cup mixture for topping. Mix egg in remaining mixture until incorporated. Press crumbs evenly in bottom of dish. Bake 13 to 15 minutes or until light golden brown around the edges. Cool completely.
- In 15x10x1 inch pan, place the reserved topping crumbs in a thin layer. Bake 8 to 10 minutes, stirring occasionally or until light golden brown. Cool completely. Crumble into small pieces. Set aside.
- In 3-quart mixing bowl, beat cream cheese with electric mixer on medium speed, for 1 minute or until smooth. Add sweetened condensed milk. Beat until well blended. Beat in the whipped topping until smooth. Add the pudding mix and continue to beat for an additional 2 minutes or until everything is well combined.
- Spread 1/3 of the pudding mixture onto cooled base. Arrange bananas in a single layer over pudding, Top with remaining pudding mixture and refrigerate for 10 minutes or until set. Sprinkle the cookie crumbs over the pudding.
- To serve, cut into 24 squares, 4 rows by 6 rows, and serve individually.
Nutrition Facts : Calories 260, Carbohydrate 35 g, Cholesterol 35 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 200 mg, Sugar 24 g, TransFat 1 g
BANANA CREAM PIE BARS
Banana Cream Pie Bars are a delicious no bake dessert! They start with a cookie crust, a homemade cheesecake filling, and banana pudding, all topped with a creamy whipped topping!
Provided by Aimee
Number Of Ingredients 9
Steps:
- Grind up Vanilla Wafer Cookies in a blender, until a fine crumb is reached.
- Mix crushed cookies and melted butter in a small bowl.
- Pour into the bottom of an 8x8 or 9x9 pan, lined with foil, for easier cutting and clean up.
- Place in the fridge for 10 minutes.
- Beat cream cheese until smooth.
- Add in sugar and beat for 2-3 minutes until smooth and creamy.
- Fold in the cool whip.
- Spread layer evenly over the top of the cookie crust.
- Add pudding mix to a large bowl, and pour in milk.
- Whisk for about 2 minutes until pudding starts to thicken.
- Fold in 1/2 cup of Cool Whip
- Pour pudding over the cheesecake layer and smooth top.
- Carefully spread remaining Cool Whip over the top and spread till smooth.
- Place in the fridge for about 3 hours before serving.
- Carefully lift edges of foil to remove the whole dessert, before slicing to make easier removal. Enjoy!
BANANA CREAM SQUARES RECIPE - (4.5/5)
Provided by francesn
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Spray 13x9-inch baking dish with cooking spray. In medium bowl, cut butter into cookie mix using pastry blender or fork, until mixture is crumbly. Reserve 3/4 cup mixture for topping. Mix egg in remaining mixture until incorporated. Press crumbs evenly in bottom of dish. Bake 13 to 15 minutes or until light golden brown around the edges. Cool completely. In 15 x 10x 1 inch pan or cookie sheet, place the reserved topping crumbs in a thin layer. Bake 8 to 10 minutes, stirring occasionally or until light golden brown. Cool completely. Crumble into small pieces. Set aside. In 3-quart mixing bowl, beat cream cheese with electric mixer on medium speed, for 1 minute or until smooth. Add sweetened condensed milk. Beat until well blended. Beat in the whipped topping until smooth. Add the pudding mix and continue to beat for an additional 2 minutes or until everything is well combined. Spread 1/3 of the pudding mixture onto cooled base. Arrange bananas in a single layer over pudding, Top with remaining pudding mixture and refrigerate for 10 minutes or until set. Sprinkle the cookie crumbs over the pudding. To serve, cut into 24 squares, 4 rows by 6 rows, and serve individually.
BANANA SQUARES
When we were first married, my husband was in the Navy. Stationed in Puerto Rico, we had banana trees growing in our yard, so I found ways to use dozens of ripe bananas at a time. I made these banana squares often. They freeze well and make a great snack to have on hand when friends drop in for coffee. -Susan Miller, Raleigh, North Carolina
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12-16 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, beat egg whites until soft peaks form; set aside. In a large bowl, cream shortening and sugar. Beat in egg yolks; mix well. Add bananas. Combine flour and baking soda; add to creamed mixture alternately with buttermilk, beating well after each addition. Add vanilla. Fold in egg whites. Fold in nuts if desired., Pour into a greased 13-in. x 9-in. baking dish. Bake at 350° for 45-50 minutes. Cool on a wire rack. , If desired, garnish with whipped cream and a few banana slices.
Nutrition Facts : Calories 213 calories, Fat 9g fat (2g saturated fat), Cholesterol 27mg cholesterol, Sodium 89mg sodium, Carbohydrate 31g carbohydrate (21g sugars, Fiber 1g fiber), Protein 2g protein.
BANANA CREAM SQUARES
If you love bananas you will love these. They take a little extra effort but are well worth it.
Provided by Donata Natalino
Categories Fruit Desserts
Time 2h20m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 375. Spray a 13x9 baking dish with cooking spray.
- 2. In a medium bowl cut butter into cookie mix until mixture is crumbly. Reserve 3/4 cup of mixture for topping. Mix egg in remaining cookie mixture until incorporated. Press crumbs evenly in bottom of baking dish. Bake 13 to 15 minutes or until light golden brown around the edges. Cool completely.
- 3. On a cookie sheet place the reserved topping crumbs in a thin layer. Bake 8 minutes stirring occasionally or until light golden brown. Crumble into small pieces.
- 4. In a large mixing bowl beat cream cheese with electric mixer until smooth, add sweetened condensed milk, beat until well blended. Beat in the whipped topping until smooth. Add the pudding mix and continue to beat for an additional 2 minutes or until everthing is combined and fluffy.
- 5. Spread 1/3 of pudding mixture onto the cooled cookie base. arrange bananas in a single layer of pudding mix. Top with remaining pudding mixture and refrigerate for 10 minutes or until set. Sprinkle the reserved cookie crumbs over the pudding.
- 6. To serve cut into 24 squares.
FROSTED BANANA BARS
These banana bars are always a hit at potlucks in the small rural farming community where my husband and I live. I also like to provide them for coffee hour after church. They're so moist and delicious that wherever I take them, they don't last long. -Karen Dryak, Niobrara, Nebraska
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in the eggs, bananas and vanilla. Combine the flour, baking soda and salt; stir into creamed mixture just until blended., Transfer to a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on a wire rack., For frosting, in a small bowl, beat cream cheese and butter until fluffy. Add confectioners' sugar and vanilla; beat until smooth. Frost bars.
Nutrition Facts : Calories 202 calories, Fat 8g fat (5g saturated fat), Cholesterol 38mg cholesterol, Sodium 100mg sodium, Carbohydrate 32g carbohydrate (25g sugars, Fiber 0 fiber), Protein 2g protein.
BANANA BARS WITH CREAM CHEESE FROSTING
I make these banana bars with cream cheese frosting whenever I have ripe bananas on hand, then store them in the freezer to share later. With creamy frosting and big banana flavor, this treat is a real crowd-pleaser. -Debbie Knight, Marion, Iowa
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, sour cream and vanilla. Combine flour, baking soda and salt; gradually add to creamed mixture. Stir in bananas. , Spread into a greased 15x10x1-in. baking pan. Bake until a toothpick inserted in the center comes out clean (do not overbake), 20-25 minutes. Cool., For frosting, in a large bowl, beat cream cheese, butter and vanilla until fluffy. Gradually beat in enough confectioners' sugar to achieve desired consistency. Frost bars. Store in the refrigerator.
Nutrition Facts : Calories 148 calories, Fat 7g fat (4g saturated fat), Cholesterol 28mg cholesterol, Sodium 96mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 0 fiber), Protein 1g protein.
BANANA CREAM PIE BARS
This is a wonderful banana cream pie type dessert that is super easy and great for pot luck style meals. I found the original recipe in a kraft foods magazine but I changed the recipe a little for maximum enjoyment. I hope you like it as much as I do.
Provided by jellyfishsquishy
Categories Bar Cookie
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- COMBINE wafers and butter; press firmly onto bottom of 13x9-inch dish.
- MIX cream cheese and powdered sugar until well blended. Stir in 1-1/2 cups of the whipped topping. Spread evenly over crust; set aside.
- Cut bananas in slices;Arrange in a nice layer over the cream cheese mixture.
- POUR milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 minute Spoon over bananas.
- Spread top with remaining whipped topping. Sprinkle evenly with chocolate.
- Refrigerate at least 3 hours before serving. Store leftover dessert in refrigerator.
- If you would like you can go ahead and use reduced fat Nilla waffers, cool whip, milk, and pudding. It was once part of the original recipe. You can also go ahead and treat yourself and use the full fat version of all the ingredients also, they both come out wonderful and rich.
Nutrition Facts : Calories 704.6, Fat 45.4, SaturatedFat 25.5, Cholesterol 121, Sodium 568, Carbohydrate 66.1, Fiber 2.5, Sugar 18.5, Protein 11.4
BANANA CREAM BROWNIE SQUARES
Make and share this Banana Cream Brownie Squares recipe from Food.com.
Provided by JenniferK2
Categories Dessert
Time 1h
Yield 9 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Prepare brownie mix according to package directions; stir in 1/2 cup of peanuts. Pour into 9" square baking pan. Bake according to package directions. Cool completely.
- Slice 2 of the bananas; place in single layer over brownie.
- Whisk pudding mix into milk just until it begins to thicken. Gently fold in 2 1/2 cups of the Cool Whip. Quickly spread mixture over the bananas. Refrigerate 30 minutes.
- Sprinkle remaining peanuts over pudding mixture. Top with remaining Cool Whip. Grate chocolate evenly over dessert.
- Slice remaining banana and strawberries. Slice into 9 squares. Garnish each square with banana and strawberry slices.
Nutrition Facts : Calories 646.9, Fat 35.1, SaturatedFat 11.5, Cholesterol 66.7, Sodium 388.9, Carbohydrate 80.3, Fiber 2.8, Sugar 20.6, Protein 10.3
More about "banana cream squares recipes"
BANANAS 'N' CREAM SQUARES | MRFOOD.COM
From mrfood.com
4/5 (12)Estimated Reading Time 4 minsCategory Cakes
CHOCOLATE BANANA CREAM SQUARES | CANADIAN LIVING
From canadianliving.com
BANANA CREAM CHEESECAKE BARS - MY INCREDIBLE RECIPES
From myincrediblerecipes.com
BANANA CUPCAKES RECIPE | LIFE LOVE & SUGAR
From lifeloveandsugar.com
BANANA CREAM SQUARES FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
BANANA CREAM CHEESECAKE BARS - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
BANANA CREAM SQUARES HAWAII RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
NO-BAKE BANANA CREAM PIE BARS - ONE SWEET APPETITE
From onesweetappetite.com
BROWN SUGAR BANANA BARS - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
BANANA CREAM CHEESE SQUARES - WONDER BREAD
From wonderbread.ca
BANANA BARS WITH CREAM CHEESE FROSTING RECIPE RECIPES
From dasi.motoretta.ca
BANANA CREAM PIE SQUARES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ULTRA CREAMY VEGAN OREO CHEESECAKE WITH PEANUT BUTTER GANACHE
From thebananadiaries.com
BANANA CREAM SQUARES RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love