Baked Tandoori Lentils Recipes

BAKED TANDOORI LENTILS

Baked Tandoori Lentils image

This Indian inspired side dish goes with so many meals. It can even be served as a main dish with paneer. To make even heartier, add green peppers, chickpeas, and potatoes.

Provided by Tiffany Bannworth

Time 1h10m

Number Of Ingredients 16

Ingredients

1 lb lentils
water to boil lentils
1 jar(s) roasted red peppers
4 onions, sliced
TANDOORI SAUCE
1/2 c plain yogurt, full fat
1/2 c whole milk or cream
1/2 tsp garam masala
1 tsp cumin
1 tsp saffron
1/4 tsp chinese five spice
2 1/2 Tbsp garlic paste
2 1/2 Tbsp ginger paste
1/2 tsp cayenne or chili powder
1 lemon wedge, squeezed
1/4 stick butter

Steps:

1. Boil lentils until fully cooked, place onions in as well during boiling.
2. To make tandoori sauce, place all ingredients in a pot. Whisk. Almost, boil, then reduce heat to low. Allow to reduce and thicken until lentils are done.
3. Preheat at 300.
4. Pour lentil mix in and stir.
5. In an oven safe pot with a lid, place mix tandoori and roasted red peppers (drained) in oven. Baked for 30 minutes.
6. I like to serve this with https://www.justapinch.com/recipes/main-course/chicken/stuffed-grape-leaves-and-grecian-lemon-sauce.html https://www.justapinch.com/recipes/sauce-spread/fruit-sauce/mediterranean-fruit-spiced-applesauce.html

BAKED LENTILS WITH CHEESE

Baked Lentils with Cheese image

My mom came up with this recipe when I was a teenage vegetarian, and now it is one of my meat-loving husband's favorite dishes and still one of mine to this day.

Provided by Tiffany

Categories Side Dish Casseroles

Time 1h35m

Yield 6

Number Of Ingredients 15

Ingredients

2 cups water
1 ⅔ cups dry lentils
1 bay leaf
2 teaspoons salt
¼ teaspoon pepper
¼ teaspoon dried marjoram
¼ teaspoon dried sage
¼ teaspoon dried thyme
2 large onions, chopped
3 cloves garlic, minced
1 (14.5 ounce) can stewed tomatoes
2 large carrots, cut into 1/2 inch pieces
1 stalk celery, chopped
1 green bell pepper, chopped
1 ½ cups shredded sharp Cheddar cheese

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
In a 3 quart casserole, combine the water and lentils. Season with the bay leaf, salt, pepper, marjoram, sage and thyme. Stir in onions, garlic, and stewed tomatoes.
Bake uncovered in the preheated oven for 30 minutes. Remove from the oven and stir in the carrots and celery. Cover and continue to bake until the lentils and vegetables are tender, about 40 minutes. Remove from the oven a third time, stir in the green bell pepper and sprinkle cheese over the top. Bake, uncovered, until cheese has melted, about 5 more minutes.

Nutrition Facts : Calories 382.6 calories, Carbohydrate 45.4 g, Cholesterol 36.2 mg, Fat 12.3 g, Fiber 19 g, Protein 24.1 g, SaturatedFat 7.4 g, Sodium 1169.3 mg, Sugar 7.5 g

More about "baked tandoori lentils recipes"

RED LENTIL DAHL (EASY INDIAN RECIPE) - BIANCA …

Web Oct 7, 2020 Let’s start making this lentil dahl! First, in a skillet or saucepan, heat the coconut oil. Toss the chopped onion and sauté for 2 …
From biancazapatka.com
5/5 (591)
Category Lunch & Dinner, Main Course, Side Dish, Soup
Cuisine Indian
Calories 458 per serving

Heat the coconut oil in a skillet or saucepan. Add the chopped onions, and sauté for 2-3 minutes until translucent. Then add the garlic and ginger sauté for another minute until fragrant. Lastly, add the spices, and sauté for a few seconds to unfold flavors.
Place the lentils in a fine-mashed sieve and rinse until cold running water. Then add them to the onion mixture in the skillet. Pour in the vegetable broth, stir to combine, and bring to a simmer. Cook covered for 8-10 minutes, or until the lentils have absorbed most of the liquid.
Add the coconut milk and strained tomatoes (if using) and simmer another 5-10 minutes, or until the lentils are tender. (If the sauce is too thick, add a little more broth or coconut milk, until the desired consistency is reached). Season with salt, pepper, coconut sugar, and lime juice to taste.

See details

CRISPY OVEN ROASTED LENTILS – MY PLANTIFUL COOKING

From myplantifulcooking.com
5/5 (23)
Total Time 35 mins
Category Appetizer, Snack
Published Jun 8, 2021

See details

ONE-PAN BAKED SAUSAGE AND LENTILS | RECIPETIN EATS

Web Mar 14, 2023 Paper – Cover the surface with a sheet of paper with slits in it (see below). It will stick naturally to the exposed liquid. Bake – Transfer …
From recipetineats.com
4.9/5 (41)
Category Main
Cuisine Western
Calories 926 per serving

See details

TANDOORI LENTIL, POTATO AND AUBERGINE HASH - FOOD TO …

Web Mar 25, 2013 Stir gently then cover and simmer for 20 minutes, until the potatoes are tender and the lentils just cooked. Add the greens to the …
From kelliesfoodtoglow.com
Estimated Reading Time 5 mins

See details

30 BEST LENTIL RECIPES - WHAT TO MAKE WITH LENTILS | THE KITCHN

Web Oct 20, 2020 1 / 8. The Absolute Best Lentil Soup. Red lentils work best for this soup, as they cook quickly but not too quickly, and they break down a bit in the broth, adding to …
From thekitchn.com

See details

OVEN-BAKED TANDOORI CHICKEN | MY HEART BEETS

Web Sep 18, 2013 Once the chicken is well coated, add a couple of tablespoons of on top. This will give the chicken a nice sheen and add a touch of tanginess to the dish. Marinate the chicken for 30 minutes in …
From myheartbeets.com

See details

TANDOORI TOFU SHEET PAN DINNER - MINIMALIST BAKER …

Web Apr 27, 2022 Place the veggies on the parchment-lined baking sheet in two sections: 1) sweet potatoes and 2) red onion and cauliflower. Crumble the tofu into pieces less than 1/2-inch in size and arrange the tofu …
From minimalistbaker.com

See details

QUICK AND EASY TANDOORI SALMON (OVEN BAKED …

Web Dec 23, 2021 Shake off the excess marinade from the salmon pieces. Arrange them in a single layer on a baking tray. Brush with melted butter. Place the tray in the middle rack of the oven and broil for 5 minutes. …
From gohealthyeverafter.com

See details

EASY TANDOORI CHICKEN TIKKA - GO HEALTHY EVER AFTER

Web Apr 20, 2022 Assemble. Preheat the oven to 230 ° C/446 ° F. Thread the chicken cubes onto skewers. Prop the skewers on the walls of a baking tray (lined with parchment paper) so that they don’t touch the bottom of the …
From gohealthyeverafter.com

See details

FRENCH ONION BAKED LENTILS AND FARRO – SMITTEN KITCHEN

Web Jan 12, 2024 Add lentils and 6 cups broth and thyme and bring the mixture to a simmer. Season well with salt and pepper as needed. If your pan isn’t ovenproof, transfer it at this …
From smittenkitchen.com

See details

OVEN-BAKED TANDOORI CHICKEN WITH CURRIED RED LENTIL …

Web Apr 13, 2018 Heat coconut oil in a medium saucepan. Sauté onion until softened and brown, around 10 minutes. Add garlic, ginger, curry powder, and Garam Masala and sauté for a few minutes.
From theeclectickitchen.com

See details

BARBECUE BAKED LENTILS (SMALL BATCH, VEGAN)

Web Jun 21, 2020 Ingredients. 2 teaspoons olive oil 1 small onion, chopped (or 1/2 a large onion) 2 garlic cloves, pressed 1 (9-ounce) package steamed lentils 1 tablespoon ketchup
From shockinglydelicious.com

See details

BAKED TANDOORI CHICKEN AND VEGGIES | FEASTING AT …

Web Nov 5, 2016 Preheat oven to 425F; Place all marinade ingredients together in a blender. Blend until smooth. Set 1/4 cup aside. Place chicken or tofu in a bowl ( if using both, use separate bowls) and pour remaining marinade …
From feastingathome.com

See details

OVEN BAKED TANDOORI CHICKEN | RECIPETIN EATS

Web May 10, 2023 Instructions. Mix Marinade ingredients in a large bowl. Add chicken, cover and marinate 12 to 24 hours (Note 5) Preheat oven to 180C/350F. Line a tray with foil and place a rack on the tray. Remove …
From recipetineats.com

See details

TANDOORI SPICED RED LENTIL SOUP | THE BRITISH LARDER

Web Mar 4, 2015 Add the sliced red chilli, tandoori paste and tomato puree, cook for 3 minutes, add the dried red lentils and stir. Add the tinned diced tomatoes and the stock, bring the …
From britishlarder.co.uk

See details

BAKED POTATOES RECIPE WITH LENTILS AND MUSHROOMS

Web Mar 24, 2022 How to make baked potatoes recipe with lentil pie and mushrooms recipe step by step with photo: Soak green lentils in water (overnight). Cover it with a lid. In a cooker add green lentils and water. …
From pinchofflavours.com

See details

TANDOORI BREAST OF PIGEON, BLACK LENTILS, KACHUMBER SALAD AND …

Web Nov 6, 2017 Taste and add salt and freshly ground black pepper if necessary, then whisk in the cream. Keep warm. For the naan bread, preheat the oven to 225C/450F/Gas 8 and …
From bbc.co.uk

See details

TANDOORI CHICKEN - JO COOKS

Web Oct 27, 2022 Preheat oven and baking sheet: Preheat your oven to 400℉. Line a baking sheet with aluminum foil and over it, place a grill rack. Place the chicken breasts over the grill rack leaving a bit of space in between …
From jocooks.com

See details

HOW TO MAKE ROASTED LENTILS | AN EASY, HIGH PROTEIN …

Web Sep 29, 2021 Instructions. Spread 1 cup of cooked lentils on a paper towel. Let them dry for an hour or so. Transfer to a baking sheet and spray lightly with oil. Add seasonings. For a sweet version I like to use 1/2 tsp …
From theleangreenbean.com

See details

AUTHENTIC TANDOORI CHICKEN RECIPE - GO HEALTHY EVER …

Web Feb 12, 2020 Coat the chicken legs with the tandoori marinade. Marinate in the refrigerator overnight or for a minimum of 2 hours. Preheat the oven to 230°C / 446°F. Place the chicken legs in a roasting pan lined with …
From gohealthyeverafter.com

See details

CRISPY LENTILS: THREE WAYS & HOW TO COOK THEM - HOLISTIC FOODIE

Web Toss with 1 1/2 tsp extra virgin olive oil and the spices. Add the spiced lentils to the baking sheet. Bake for 12 minutes, then remove, toss them around, place back in the oven for 8 …
From holisticfoodie.com

See details

30 RECIPES THAT TAKE BAKED POTATOES TO A WHOLE NEW LEVEL - MSN

Web Baked sweet potatoes with spicy lentils For a really good veggie filling, dice an onion and cook in oil until soft. Add a crushed garlic clove, a teaspoon each of chili powder, cumin …
From msn.com

See details