BAHAMA BREEZE'S LEMON BREEZE
A refreshing non-alcoholic drink. Found at their site online!! Posting for Caribbean region of ZWT.
Provided by diner524
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Squeeze both halves of the lemon into a tall 18-20 oz. glass. Add the sugar cane juice or simple syrup and one cup of crushed ice. Cover with a shaker tin (or another cup) and shake well, or simply mix well with a spoon. Fill the glass with the remaining crushed ice. Serve with a straw.
BAHAMA BREEZE
In general sundaes are only as good as their ingredients, so be sure to use a good quality cookie, fresh fruit and good quality ice cream and sorbets.
Provided by Ceezie
Categories Frozen Desserts
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Layer ingredients in the order given in a glass or bowl.
Nutrition Facts : Calories 176.8, Fat 7.9, SaturatedFat 4.9, Cholesterol 31.7, Sodium 57.7, Carbohydrate 17, Fiber 0.5, Sugar 15.3, Protein 2.5
BAHAMA BREEZE
Rum and a blend of liqueurs served in a tall glass make a wonderful tropical drink.
Provided by CHERYL BLUE
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 4
Number Of Ingredients 10
Steps:
- In a blender, combine dark rum, banana liqueur, apricot liqueur, coconut rum, grenadine, honey, lemon juice, orange juice, pineapple juice and 3 or 4 ice cubes. Blend until smooth. Pour into glasses with ice and serve.
Nutrition Facts : Calories 66.3 calories, Carbohydrate 7.6 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 4.9 mg, Sugar 5.7 g
BAHAMA BREEZE
Rum has been associated with the Bahamas since the days of pirates. But you don't have to wait to take a trip to the Caribbean to enjoy this pretty pink tropical drink. Because you can make this rum-based drink yourself, and bring the Bahamas to you. Any dark rum will work, but it's even more authentic if you're lucky enough...
Provided by Vickie Parks
Categories Cocktails
Time 5m
Number Of Ingredients 10
Steps:
- 1. Place all ingredients (except fruit garnish) in a blender, and blend several seconds, until smooth and frothy.
- 2. Pour into a tall glass, garnish with an orange slice or pineapple wedge, and serve.
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