CREAMY POTATO BACON SOUP
Steps:
- Cook bacon in a large saucepan over medium heat until crisp. Remove with a slotted spoon and set aside.
- Add onion, garlic, and celery to the bacon fat and cook 3-4 minutes or until onion softens slightly.
- Stir in chicken broth, potatoes, and thyme. Bring to a boil, reduce heat to a simmer and cook covered 10 minutes or until potatoes are tender. Stir in cream and simmer for 5 minutes longer.
- Combine cornstarch and 1 tablespoon of water to create a slurry. Whisk into the simmering soup and simmer 1 minute. Stir in half of the bacon. Season with salt, pepper, and cayenne to taste.
- Spoon into bowls, top with parmesan cheese, remaining bacon and green onions.
Nutrition Facts : ServingSize 1.25 cup, Calories 506 kcal, Carbohydrate 28 g, Protein 10 g, Fat 40 g, SaturatedFat 20 g, TransFat 1 g, Cholesterol 111 mg, Sodium 982 mg, Fiber 2 g, Sugar 2 g
HEARTY VEGGIE AND BACON SOUP
Steps:
- Heat oil in a large saucepan over medium heat. Add onion, garlic and bacon. Cook, stirring often, for 3-4 minutes until onion is tender.
- Add potatoes, carrots, celery and zucchini. Cook, stirring occasionally, for 5 minutes
- Stir in tomatoes and stock. Cover and bring to the boil over medium-high heat.
- Reduce heat and simmer, partially covered with a lid and stirring occasionally, for 1 hour or until thick and vegetables are very tender. Season soup to taste. Stir through parsley.
- Ladle soup into bowls, sprinkle with parmesan and serve
HEARTY SPLIT PEA SOUP WITH BACON
This is a thick, mellow split pea soup with a whisper of meaty smoke and the brambly fragrance of thyme. The recipe is easy and copious, and the soup freezes well. Look for split peas that have a use-by date on the package and are relatively fresh; they will cook faster and better.
Provided by Florence Fabricant
Categories dinner, soups and stews, appetizer
Time 2h
Yield 10 to 12 servings
Number Of Ingredients 10
Steps:
- Dice bacon into 1/4-inch cubes. Place in a heavy 6-quart pot over medium-low heat. Cook until fat is rendered and translucent. Add onion, carrot, celery and garlic. Cook until onion and garlic are soft and translucent. Season with salt and pepper.
- Add split peas, stir to coat with fat, and add bay leaves and 2 quarts stock. Increase heat and bring to a boil. Reduce heat so soup simmers. Skim foam that rises to the surface for about 10 minutes, until no more appears. Add thyme leaves. Simmer uncovered about 1 hour or longer, until peas are soft and starting to fall apart. Add more stock, as needed.
- Remove soup from heat. Add salt and pepper to taste. Purée soup in a food processor in several batches, short of perfect smoothness; you should be able to spoon up some texture. Reheat soup, skimming off any foam. Stir from the bottom to mix well, then ladle into bowls and serve.
Nutrition Facts : @context http, Calories 377, UnsaturatedFat 11 grams, Carbohydrate 35 grams, Fat 18 grams, Fiber 10 grams, Protein 19 grams, SaturatedFat 6 grams, Sodium 698 milligrams, Sugar 7 grams, TransFat 0 grams
BACON VEGETABLE SOUP
I used to babysit for a woman when I was younger. I would get off the school bus and go right to her house, she would quite often have a big pot of this soup sitting on the stove to feed the kids for supper. It was a favorite then and I finally got a copy of the recipe from her after all these years.
Provided by KennKonn
Categories Clear Soup
Time 1h30m
Yield 1 Pot, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Bring all to a boil till veggies are tender.
- Add one can of tomato Soup and one can of tomatoes.
- Bring back to a boil.
- Add salt and pepper to taste.
- Serve with fresh buns.
Nutrition Facts : Calories 512.7, Fat 34.5, SaturatedFat 11.4, Cholesterol 51.5, Sodium 679.2, Carbohydrate 36.6, Fiber 8.2, Sugar 7.9, Protein 15.2
3 STEP BACON AND VEGETABLE SOUP
A very easy but delicious soup, which uses more vegetables than the traditional Pea & Ham soup. I puree the soup before putting the meat back in, but its fine if you don't. In fact if you don't puree, you get to taste more of the individual vegetable flavours. If you like it meatier, just put in more bacon bones!
Provided by Baz231
Categories Pork
Time 2h40m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Chop all vegetables and put all the ingredients in a large saucepan and bring to the boil.
- Simmer briskly until the peas have dissolved and meat is falling off the bacon bones. (Approx 2 1/2 hours.)
- Remove the bones, remove meat from the bones, chop and put back in the saucepan. (You can puree the vegetable mix before putting the meat back in if you desire a more traditional"Pea& Ham Soup".)
Nutrition Facts : Calories 410.1, Fat 23.2, SaturatedFat 7.6, Cholesterol 34, Sodium 466.1, Carbohydrate 34, Fiber 13.2, Sugar 7.9, Protein 17.6
More about "bacon soup with veggies recipes"
20 BEST BACON SOUP RECIPES - BENSA BACON LOVERS SOCIETY
From bensabaconlovers.com
- The Ultimate Cajun Clam Chowder – Grandbaby Cakes. This Cajun Clam Chowder is rich and creamy, with just the right amount of Creole spices, salty bacon and andouille, clams, potatoes and veggies!
- Cheesy Velveeta Potato Soup with Bacon – Get On My Plate. This cheesy Velveeta Potato Soup is loaded with smoky bacon, creamy cheese, and chopped green onions.
- Butternut Squash Soup | Whole30, Paleo – The Primitive Dish. Whole30 + Paleo Butternut Squash Soup is dairy free, gluten free, and packed with flavor (including plenty of tasty bacon)!
- Creamy Chicken Corn Chowder with Bacon Recipe – Barley & Sage. This creamy chicken corn chowder is loaded with fresh corn, potatoes, zucchini, and topped with crispy bacon!
- White Bean Soup – The Forked Spoon. White Bean Soup is a cozy and delicious soup that’s made with your favorite dried or canned white beans, fresh herbs, and yummy bacon.
WHITE BEAN SOUP WITH BACON - THE RECIPE REBEL [VIDEO]
From thereciperebel.com
BACON HOCK AND VEGETABLE SOUP (SLOW COOKER AND …
From thekiwicountrygirl.com
CLASSIC MINESTRONE SOUP RECIPE WITH BACON - A …
From ablossominglife.com
30 DECADENT RECIPES FOR BACON LOVERS - MSN
From msn.com
WINTER VEGETABLE AND BACON HOCK SOUP - JUST A MUM'S …
From justamumnz.com
LENTIL SOUP WITH POTATOES, BACON AND MIXED …
From happyhooligans.ca
INSTANT POT VEGETABLE SOUP WITH BACON (CROCKPOT …
From cottercrunch.com
SLOW COOKER VEGETABLE SOUP WITH BACON - SOUTHERN …
From southernliving.com
SIMPLE TOMATO BACON SOUP - THE ENDLESS MEAL®
From theendlessmeal.com
CANADIAN BACON AND VEGETABLE SOUP - KEEPING ON POINT
From keepingonpoint.com
VEGETABLE BACON SOUP - MAKE IT LIKE A MAN!
From makeitlikeaman.com
WINTER VEGETABLE SOUP WITH CRISPY BACON | DINNER …
From goodto.com
ROASTED BUTTERNUT SQUASH AND BACON SOUP - DAMN …
From damndelicious.net
BEAN AND BACON SOUP - COOKING CLASSY
From cookingclassy.com
SIMPLE LENTIL VEGGIE SOUP WITH BACON - CAKES TO KALE
From cakestokale.com
CREAMY CAULIFLOWER AND BACON SOUP RECIPE - SERIOUS EATS
From seriouseats.com
SCOOBY SHNACCS ON INSTAGRAM: " SMOKED TURKEY AND WILD RICE SOUP …
From instagram.com
BEAN AND BACON SOUP (WITH VEGGIES) | GIRL HEART FOOD®
From girlheartfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #soups-stews #vegetables #easy
You'll also love