BACON EGG PHYLLO MINI " PIES"
Make and share this Bacon Egg Phyllo Mini " Pies" recipe from Food.com.
Provided by Kitchen__Princess
Categories Breakfast
Time 55m
Yield 6 servings (or 12 pies)
Number Of Ingredients 8
Steps:
- Preheat the oven to moderately hot (200°C). Grease a 12 hole (1/3 cup capacity) muffin pan.
- Cook bacon in heated pan, stirring, about 5 minutes or until brown and crispy; drain on absorbent paper.
- Cut 48 x 10cm squares from pastry sheets. Brush squares with butter place 4 squares over base, extending up sides, of each prepared pan hole. Break eggs into holes, top with tomato, cheese and bacon, bake in moderately hot oven, uncovered, about 15 minutes or until egg is cooked and cheese has melted. Carefully lift pies out of pan.
- Just before serving, sprinkle with chives and pepper.
Nutrition Facts : Calories 457.7, Fat 35.3, SaturatedFat 16.9, Cholesterol 433, Sodium 556.7, Carbohydrate 15.9, Fiber 1, Sugar 1.9, Protein 18.7
MINI EGG & BACON PIES
This is my little egg & bacon pie. It is very basic, made for kids, so feel free to add any little herbs, etc, that you like! They are great served either hot or cold, and my kids love them in their lunchboxes.
Provided by Sara 76
Categories Lunch/Snacks
Time 35m
Yield 24 pies
Number Of Ingredients 9
Steps:
- Whisk together eggs, milk, cream, parmesan, salt, and pepper.
- Cut 5 rounds out of each sheet of pastry, and use the rounds to line the holes of 2x12 large cup muffin pan.
- Divide the chopped bacon between the pastry rounds.
- Pour egg mixture over bacon, to almost at the top of the pastry.
- Top each pie with a slice of tomato.
- Bake for 20 minutes at 200°C.
Nutrition Facts : Calories 362.3, Fat 26, SaturatedFat 7.7, Cholesterol 116.4, Sodium 229.7, Carbohydrate 23.7, Fiber 0.8, Sugar 0.6, Protein 8.4
BACON AND EGG PIE WITH PHYLLO PASTRY
This was another recipe I collected from my sister while visiting back east. She froze some mushrooms and added them to the pie. I was quite suprised on how good they were. The texture had a more "meatier" mushroom taste, which was quite enjoyable
Provided by Abby Girl
Categories Cheese
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In a large skillet, saute the bacon until tender crisp. Add 1 - 2 T water to scrape down the cooked on bits. Stir until the water is absorbed. Set aside.
- Stir in softened goat cheese into the onion. Set aside.
- Take one sheet of phyllo and place on the counter. Cover the remaining sheets with a clean dish cloth. Brush sheet with melted butter. Repeat with remaining sheets. (See note about presentation) Place in a pie dish and fold edges.
- Spread cheese mixture over phyllo. Whisk eggs with cream and Dijon mustard. Pour over cheese and bake for 20 minutes in a 375 oven.
- Remove pie from oven and sprinkle cut tomatoes, chopped bacon, chives, mushrooms (if using).
- Bake until eggs are set and phyllo is golden; about 30 - 35 minutes.
- Let stand for 10 minutes before serving.
- Note on Presentation: The sheets are rectangle -- the dish is round. You can either stagger the sheets so that they are not all lined up together or you can cut the sheets so that they are a bit more uniformed. If you left the sheets as is and place them in the pie, once the sheets are folded, the pie bunches up in one area and is sparce in another.
- Variation: Grilled veggies or wild mushrooms would be a nice addition. If using frozen mushrooms, thaw first before adding them to the pie.
Nutrition Facts : Calories 301.9, Fat 23.4, SaturatedFat 11.6, Cholesterol 201.9, Sodium 537.5, Carbohydrate 11, Fiber 0.7, Sugar 1.8, Protein 11.7
HEALTHYIER BACON AND EGG PIE
This is a delicious, healthy version of a summer picnic favourite, made lighter by using filo pastry and lean bacon.
Provided by hard62
Categories Australian
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 190°C Lay a sheet of filo pastry on a large board. Brush very thinly with melted spread. Lay another sheet on top and repeat until you have a pile of 6 sheets. Use this to line a large baking dish (about 25x 30cm) on the bottom and up the sides.
- Sprinkle with bacon, spring onions and frozen peas. Lightly whisk eggs with salt and black pepper. Pour over other ingredients.
- Make another stack of 3 filo pastry sheets, fold in half and place the folded stack carefully on top of the pie. Trim or fold in edges as required. Pierce pastry in several places (with a knife or fork) to allow steam to escape. Bake for 10 minutes and then reduce temperature to 180°C Cook a further 40-45 minutes, until pastry is golden and the filling feels firm when tested with a knife. Serve warm or at room temperature.
- Variations - Add tomato: Slice 2 medium-sized tomatoes thinly and place slices on top of bacon before adding spring onions and frozen peas. - Add potato: This is good if you have leftover potato. Chop into small chunks and add to pie with peas and spring onions.
Nutrition Facts : Calories 428.1, Fat 29.7, SaturatedFat 9.5, Cholesterol 355.7, Sodium 856.3, Carbohydrate 19.5, Fiber 1.7, Sugar 1.7, Protein 19.2
More about "bacon egg phyllo mini pies recipes"
MINI BACON AND EGG PIES - COOK IT REAL GOOD
From cookitrealgood.com
4.7/5 (10)Total Time 30 minsCategory AppetisersPublished Oct 14, 2021
MINI BACON AND EGG PIES - THE FOOD HUSSY
From thefoodhussy.com
Cuisine AmericanTotal Time 35 minsCategory BreakfastCalories 248 per serving
EGG AND BACON PICNIC PIES - HEALTHY FOOD GUIDE
From healthyfood.com
BACON & EGG FILLO PIE RECIPE - D'ORSOGNA
From dorsogna.com.au
MINI QUICHE LORRAINE - BAKE PLAY SMILE
From bakeplaysmile.com
MINI EGG & BACON PIES - BEGA CHEESE
From bega.net.au
BACON AND EGG PIE - HEALTHY FOOD GUIDE
From healthyfood.com
BACON AND EGG FILLO PIE | RECIPES | ORIENTAL PASTRY …
From myphyllo.com
MINI BACON AND EGG PIES RECIPE | YOUR ULTIMATE …
From yourultimatemenu.com
BACON & EGG FILLO PIE — EVERYDAY GOURMET
From everydaygourmet.tv
BACON AND EGG FILLO CRINKLE PIE — ANTONIOU FILLO PASTRY
From antonioufillo.com.au
MINI BACON & EGG PIES | I LOVE EGGS | NZ EGGS …
From eggs.org.nz
PUFF PASTRY EGG & BACON PIE – FEAST GLORIOUS FEAST
From feastgloriousfeast.com
THE ULTIMATE BACON AND EGG PIE (BREAKFAST PIE)
From theflavorbender.com
MINI BACON AND EGG PIES | BUSH COOKING
From bushcooking.com
BACON AND CHEDDAR MINI QUICHE CUPS WITH PHYLLO …
From happinessishomemade.net
BACON AND EGG FILO PIES - 9KITCHEN - NINE
From kitchen.nine.com.au
BACON-AND-EGG PIE RECIPE - CHATELAINE.COM
From chatelaine.com
MINI BACON AND EGG PIES | I LOVE EGGS | BACON & EGG …
From eggs.org.nz
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love