Bacon And Beer Dressing Recipes

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BACON AND BEER DRESSING



Bacon and Beer Dressing image

Make and share this Bacon and Beer Dressing recipe from Food.com.

Provided by BogeysMom

Categories     Salad Dressings

Time 40m

Yield 8 serving(s)

Number Of Ingredients 3

1/2 lb bacon, fried and crumbled
1 bottle raspberry ale
salt and pepper

Steps:

  • Fry bacon and crumble, leaving bacon fat in pan.
  • Deglaze pan with the bottle of raspberry ale (you can substitute white or red wine if you prefer).
  • Salt and pepper to taste.
  • Toss with greens and serve.

Nutrition Facts : Calories 149.1, Fat 12.8, SaturatedFat 4.2, Cholesterol 19.3, Sodium 238.1, Carbohydrate 1.8, Protein 3.5

HOT BACON DRESSING



Hot Bacon Dressing image

This is a recipe that my great grandmother made. You can serve this over cucumbers, cabbage or dandelion greens.

Provided by Mary

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 28m

Yield 8

Number Of Ingredients 6

8 slices bacon
1 ½ cups white sugar
3 teaspoons cornstarch
½ teaspoon salt
¼ cup water
½ cup white vinegar

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • In a medium bowl, whisk together the sugar, cornstarch and salt, and slowly pour in water and vinegar, whisking constantly.
  • In a medium skillet, add the crumbled bacon and pour the vinegar mixture over it. Cook over medium heat, stirring constantly, until mixture thickens.

Nutrition Facts : Calories 277.5 calories, Carbohydrate 38.6 g, Cholesterol 19 mg, Fat 12.6 g, Protein 3.3 g, SaturatedFat 4.2 g, Sodium 378.7 mg, Sugar 37.5 g

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