Bachelor Stew Recipes

BACHELOR BEEF STEW

Steps:

• Place all ingredients in a heavy 5 quart pot with tightly fitting cover.
• bake in 300 degree oven for 5 hours.
• do not open oven at any time.
• do not increase amounts of ingredients.
• turns out perfect every time.

BACHELOR'S STEW

Steps:

• 1. Combine bread crumbs with salt and pepper and toss with beef. Place coated beef cubes into a slow cooker and add onion, carrots, celery, basil, tapioca, mushrooms, soy sauce, tomato soup and broth. Stir well, cover and cook on low for 10 to 12 hours, or on high for 3 to 5 hours.

BACHELOR STEW

Steps:

• 1. Cut chuck into 1-2" cubes. Roll in dry bread crumbs. Place in slow cooker. (do not brown)and add rest of ingredients. Put setting on low 10-12 hours or high 3-5 hours.
• 2. 1/2 cup of Sauterne or other wine of your choice - optional.

BACHELOR'S STEW

Steps:

• Combine bread crumbs with salt and pepper and toss with beef.
• Place coated beef cubes into a slow cooker and add onion, carrots, celery, basil, tapioca, mushrooms, soy sauce, tomato soup and broth.
• Stir well, cover and cook on low for 10 to 12 hours, or on high for 3 to 5 hours.

BACHELOR'S STEW RECIPE

Steps:

• Combine bread crumbs with salt and pepper and toss with beef. Place coated beef cubes into a slow cooker and add onion, carrots, celery, basil, tapioca, mushrooms, soy sauce, tomato soup and broth. Stir well, cover and cook on low for 10 to 12 hours, or on high for 3 to 5 hours.