Bacalao With Red Peppers Recipes

BACALAO WITH RED PEPPERS

Bacalao With Red Peppers image

I just LOVE salt cod! This recipe is a simple but tasty dish that originates in Spain, but there are similar recipes in many hispanic countries. Don't be put off by the salt cod - it looks and smells strange at first, but the finished recipes are delicious! Time does not include 8-12 hours soaking time. NOTE: Bacalao can be found at most italian grocers. There is plastic bagged bacalao, but the best comes in a wooden crate and is sold by the piece. It gets quite pricy, but is worth the extra cost. :--)

Provided by Jostlori

Categories Spanish

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

13 ounces salt cod fish (bacalao)
1 red pepper
1 tablespoon olive oil
1 small onion, chopped
1 garlic clove, crushed
1/4 teaspoon crushed red pepper flakes
1 teaspoon paprika
1/4 cup dry white wine
2 ripe tomatoes, finely chopped
1 tablespoon tomato paste
1 tablespoon flat leaf parsley, chopped

Steps:

Soak the salt cod in plenty of water for 8-12 hours, changing the water five or six times. This will remove excess saltiness.
Add the cod to a pan of boiling water and boil for 5 minutes. Drain and leave for 10 minutes or until cool enough to handle.
Remove skin and flake the fish into large pieces, removing any bones. Place in a bowl.
Preheat the grill. Cut the red pepper into quarters and grill, skin-side-up, until the skin blackens and blisters. Place in a plastic bag and leave to cool, then peel away the skin. Slice thinly.
Heat the oil in a pan over medium heat, add the onion and cook, stirring occasionally for 3 minutes our till transparent. Add garlic, chili flakes and paprika and cook for 1 minute.
Increase heat to high and add white wine, simmer for 30 seconds. Reduce heat add the tomato and tomato paste and cook, stirring occasionally, for 5 minutes or until thick.
Add the cod, cover and simmer for about 5 minutes. Gently stir in the sliced pepper and parsley.
Taste before seasoning with salt. Serve hot.

More about "bacalao with red peppers recipes"

SALT COD (BACALAO) WITH RED PEPPERS, GARLIC AND …

2020-04-24 1/2 C Spanish piquillo pepper or 1 med. roasted red pepper, cut into 1/2 inch long strips; 6 whole cloves garlic peeled, crushed and sliced in …
From monahansseafood.com
Estimated Reading Time 1 min

See details

SALT COD STUFFED PIQUILLO PEPPERS - CAROLINE'S COOKING

2017-08-18 Warm through without boiling. Remove the salt cod from the soaking water and add to the milk. Cook for around 5 minutes until the fish is tender and will flake easily. Remove the fish from the milk and remove any …
From carolinescooking.com

See details

10 BEST BACALAO RECIPES | YUMMLY

2022-10-16 red bell pepper, extra-virgin olive oil, red bell peppers, culantro and 22 more Salt Cod Vizcaya (bacalao a la vizcaina) A Taste for Travel bay leaf, potatoes, vegetable oil, white flour, vegetable oil and 12 more
From yummly.com

See details

PIQUILLO PEPPERS FILLED WITH SALT COD | BASQUE RECIPES | BASCO

Add the chopped onion, garlic and pepper and cook on a gentle heat for 10 minutes until soft. Add the white wine, increase the heat and reduce the liquid by half. Add the fresh chopped …
From bascofinefoods.com

See details

BACALAO STUFFED PIQUILLO PEPPERS (PIQUILLO RELLENOS DE BACALAO)

2. In a large bowl add the cod, flour, 1 tbsp of olive oil, and milk and mix everything up. You want to form a sort of puree/paste that you will stuff into the peppers. 3. In a saucepan add the olive …
From cookingtoentertain.com

See details

THE GREATEST FISH RECIPE FROM SPAIN | BACALAO A LA VIZCAINA

2022-06-27 Instructions. Roughly chop the onion, garlic, tomato and jarred roasted red bell peppers. Heat a large fry pan with a medium heat and add in 2 tbsp extra virgin olive oil. After …
From spainonafork.com

See details

RED BELL PEPPER RECIPES

Browse recipes for red bell peppers, including red pepper sauce, red pepper soup, plus how to roast, grill, stir-fry, and saute red peppers. Pin Share Tweet Email Save. Best Damn Chili. 680 …
From allrecipes.com

See details

BACALAO WITH RED PEPPERS- WIKIFOODHUB

13 ounces salt cod fish (bacalao) 1 red pepper: 1 tablespoon olive oil: 1 small onion, chopped: 1 garlic clove, crushed: 1/4 teaspoon crushed red pepper flakes: 1 teaspoon paprika: 1/4 cup …
From wikifoodhub.com

See details

BACALAO WITH RED PEPPERS RECIPES

Ingredients · 2 cups bell peppers, diced small (red, green, orange and yellow peppers) · 1 cup fresh tomato , diced small · ½ cup red onion, diced . 1 large bell pepper, stem and seeds …
From tfrecipes.com

See details

SALT COD (BACALAO) WITH RED PEPPERS, GARLIC AND KALAMATA OLIVES

1/2 c spanish piquillo pepper or 1 med. roasted red pepper, cut into 1/2 inch long strips; 6 whole cloves garlic peeled, crushed and sliced in half on a diagonal; 4 good quality anchovies, we …
From bulkreeftv.com

See details

THIS HEARTY STEW IS SPAIN´S BEST-KEPT RECIPE | BACALAO A LA TRANCA

2022-10-19 Add the coated cod fillets into the pan with the hot olive oil, fry for 2 minutes per side, then remove from the heat and set aside. While the cod is cooking, roughly chop the …
From spainonafork.com

See details

20 EASY ROASTED RED PEPPER RECIPES - INSANELY GOOD

2022-06-15 Simply mix jarred artichokes, jarred roasted peppers, cream cheese, mayonnaise, parmesan cheese, and seasonings into a bowl. Transfer it to a baking dish and bake until …
From insanelygoodrecipes.com

See details

WORLD BEST FISH COOKING RECIPES : BACALAO WITH RED PEPPERS

2015-03-10 3 remove skin and flake the fish into large pieces, removing any bones. place in a bowl. 4 preheat the grill. cut the red pepper into quarters and grill, skin-side-up, until the skin …
From worldbestfishrecipes.blogspot.com

See details

COD FISH WITH ONIONS(BACALAO ENCEBOLLADO) RECIPE | SPARKRECIPES

Set aside. (Al mismo tiempo que hierve el bacalao en otra cacerola, hierva las papas hasta que ablanden.Ponga a un lado.) 3-In a fry pan, heat the oil and sautee the onions and garlic.Once …
From recipes.sparkpeople.com

See details

BACALAO A LA VIZCAINA RECIPE | HOW TO COOK BACALAO | BASCO

Once the onions are lightly golden, add the choricero pepper puree, chopped toasted bread and a good ladle of the bacalao cooking juices, stir well and cook on a low heat for fifteen minutes. …
From bascofinefoods.com

See details

SALT COD WITH PEPPERS AND ONIONS RECIPE - THE SPRUCE EATS

2021-12-25 Place cod into the garlic-infused oil and fry on both sides for 5 to 10 minutes. Remove cod and set aside. Scrape the flesh from the inside of the rehydrated peppers and …
From thespruceeats.com

See details