AUTUMN SPRITZER
This is a nice cocktail that I found by Gale Gan, I believe. It tastes wonderful and it looks spectacular! Very chic.
Provided by Miss Erin C.
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Put a teaspoon of brown Sugar into each champagne flute.
- Add one piece of apricot to each flute.
- Cut the vanilla beans in half, add to each flute.
- Pour the champagne.
Nutrition Facts : Calories 21.5, Sodium 1.9, Carbohydrate 5.5, Fiber 0.2, Sugar 5.2, Protein 0.1
THE FALL SPRITZ
High-quality hard apple cider-not the overly sweet stuff you might have had-is one of fall's greatest beverages. Cognac only makes it better.
Provided by Matt Duckor
Time 5m
Yield Makes 1 cocktail
Number Of Ingredients 4
Steps:
- Pour apple cider and cognac into a Collins glass filled with ice.
- Light a match, let it burn 2 seconds to get rid of excess sulfur, and hold it 3" over cocktail and 1" away from peel; the outside of the peel should face down, over the drink. Squeeze peel to release oils into drink.
- Rub flamed peel around rim of glass, then place peel in glass.
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