AUSTRIAN HUSSAR
Make and share this Austrian Hussar recipe from Food.com.
Provided by alligirl
Categories Beverages
Time 2m
Yield 1 cocktail, 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour the apricot brandy into a highball glass with ice.
- Fill with tonic water, garnish with a twist or spiral of lemon peel, and serve.
AUSTRIAN HUSSAR
Apricot brandy is popular in Austria. Here's a simple and refreshing drink.
Provided by Vicki Butts (lazyme)
Categories Cocktails
Time 5m
Number Of Ingredients 3
Steps:
- 1. Pour the apricot brandy into a highball glass with ice. Fill with tonic water, garnish with a twist or spiral of lemon peel, and serve.
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