WINNING APRICOT BARS
This recipe is down-home baking at its best, and it really represents all regions of the country. It's won blue ribbons at county fairs and cookie contests in several states! Easy to make, it's perfect for potluck suppers, bake sales, lunchboxes or just plain snacking.-Jill Moritz, Irvine, California
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 dozen.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in egg and vanilla. In a small bowl, whisk flour and baking powder; gradually add to creamed mixture, mixing well. Fold in coconut and walnuts., Press two-thirds of dough onto the bottom of a greased 13x9-in. baking pan. Spread with preserves; crumble remaining dough over preserves. Bake 30-35 minutes or until golden brown. Cool completely in pan on a wire rack. Cut into bars.
Nutrition Facts : Calories 195 calories, Fat 10g fat (6g saturated fat), Cholesterol 23mg cholesterol, Sodium 72mg sodium, Carbohydrate 27g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
APRICOT-ALMOND ENERGY BARS
Enjoy these energy bars made with Oatmeal Crisp® Raisin cereal, apricots and almonds - a delicious dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 55m
Yield 16
Number Of Ingredients 7
Steps:
- Line bottom and sides of 8-inch square pan with foil. Spray foil with cooking spray. In large bowl, mix cereal, apricots and almonds; set aside
- In 4-quart Dutch oven, heat butter, corn syrup, brown sugar and cinnamon over medium-high heat, stirring constantly, until sugar is dissolved and mixture comes to a boil. Boil 2 minutes, stirring constantly, until slightly thickened. Remove from heat. Stir in cereal mixture until coated.
- Spread cereal mixture in pan. Using sheet of waxed paper, press mixture firmly in pan. Cool 30 minutes.
- For bars, cut into 4 rows by 4 rows. Store loosely covered at room temperature up to 1 week.
Nutrition Facts : Calories 140, Carbohydrate 28 g, Cholesterol 0 mg, Fat 1/2, Fiber 2 g, Protein 2 g, SaturatedFat 1/2 g, ServingSize 1 Bar, Sodium 70 mg, Sugar 15 g, TransFat 0 g
APRICOT ALMOND BARS
Make and share this Apricot Almond Bars recipe from Food.com.
Provided by amaloney73
Categories Bar Cookie
Time 1h
Yield 20 serving(s)
Number Of Ingredients 9
Steps:
- Mix together melted butter, sugar, flour and vanilla and pour into 13x9 pan. Bake at 350 for about 25 minutes.
- Cool completely. Spread with apricot preserves.
- Beat egg whites and almond ext. Add powdered sugar and beat just to mix well. Pour evenly over preserves and sprinkle with blanched almonds.
- Bake at 400 for 15-20 mins or until golden. Cool completely before cutting into small squares.
Nutrition Facts : Calories 1116.8, Fat 11.5, SaturatedFat 6, Cholesterol 24.4, Sodium 224.8, Carbohydrate 268.4, Fiber 1.8, Sugar 152.4, Protein 5
APRICOT ALMOND BARS
A Danish treat that everyone will love
Provided by Daily Inspiration S @DailyInspiration
Categories Fruit Desserts
Number Of Ingredients 10
Steps:
- Heat the oven to 350 degrees F. Line the bottom of a 13 x 9 inch baking pan with aluminum foil, extending the foil over the long sides of the pan. Lightly spray the foil with nonstick cooking spray.
- Combine the flour, confectioner's sugar and butter in a large bowl. Cut in the butter with a pastry blender until mixture resembles coarse crumbs. Press into the baking pan, pressing about 1/2 inch up the sides. Bake 15-20 minutes or until the edges begin to brown.
- While the crust is baking, toast the almonds. Place the almonds on a small baking dish and bake about 8 minutes (watch carefully). Beat egg whites with a whisk until foamy. Beat in the confectioner's sugar and almond extract.
- Spread the apricot preserves over the crust. Spoon the egg white mixture over the preserves without covering the preserves completely. Sprinkle with almonds.
- Bake 15-18 minutes or until the topping is golden brown. Run a metal spatula along the short sides of the pan to loosen the pastry. Cool completely on a wire cooling rack. Using the foil, life the pastry from the pan and cut into 24 bars. To cut diamonds, cut lengthwise into 6 strips. Make parallel diagonal cuts on each strip to form diamonds.
More about "apricot almond bars recipes"
APRICOT ALMOND BARS RECIPE - PILLSBURY.COM
From pillsbury.com
5/5 (1)Category DessertServings 24Total Time 1 hr 35 mins
- Heat oven to 350°F. Grease 13x9-inch pan. In large bowl, combine all crust ingredients; beat at low speed until crumbly. Press mixture firmly in bottom of greased pan.
- Meanwhile, in same bowl, combine sugar and flour; mix well. Add 4 eggs; stir with spoon until well blended. Fold in apricots. Gently fold in almonds.
- Remove pan from oven. Pour apricot mixture evenly over partially baked crust. Return to oven; bake an additional 15 to 20 minutes or until filling is set. Remove from oven; gently brush with melted jam. Cool 45 minutes or until completely cooled. Cut into bars.
APRICOT SHORTBREAD BARS RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
APRICOT CRISP BARS - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
APRICOT CRUMBLE BARS - THREE OLIVES BRANCH
From threeolivesbranch.com
APRICOT ALMOND BARS – SWEET AND SAVOURY PURSUITS
From sweetandsavourypursuits.com
APRICOT ALMOND BARS | CANADIAN LIVING
From canadianliving.com
APRICOT ALMOND OAT SLICE (OAT BARS) - THAT SPICY CHICK
From thatspicychick.com
APRICOT ALMOND OAT BARS - BAKE OR BREAK
From bakeorbreak.com
BEST APRICOT ALMOND BARS RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
3.3/5 (24)Servings 40Cuisine North American
APRICOT-ALMOND ENERGY BARS RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
COCONUT APRICOT BARS - THAT SKINNY CHICK CAN BAKE
From thatskinnychickcanbake.com
APRICOT ALMOND HOMEMADE LARABARS - BIGGER BOLDER BAKING
From biggerbolderbaking.com
APRICOT OATMEAL BARS RECIPE | QUAKER OATS
From quakeroats.com
NO BAKE APRICOT ALMOND BARS - LOVELY LITTLE KITCHEN
From lovelylittlekitchen.com
BEST APRICOT ALMOND SQUARES RECIPE - HOW TO MAKE APRICOT …
From food52.com
APRICOT ALMOND BARS - GARLIC & ZEST
From garlicandzest.com
APRICOT ALMOND BARS – CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
APRICOT ALMOND CRUMBLE BARS - FORK IN THE KITCHEN
From forkinthekitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #for-large-groups #low-protein #very-low-carbs #desserts #cookies-and-brownies #bar-cookies #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #number-of-servings
You'll also love