APPLE GRAHAM DESSERT
MY favorite after-school snack was applesauce with graham crackers. I started cooking and baking when I was a very young child, and as far as I can remember, this cake was my creation. -Rita Ferro, Alameda, California
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Place one graham cracker on a serving plate. Spread with 2 heaping tablespoons of applesauce. Repeat layers, ending with applesauce. Spread the whipped topping over top and sides. Sprinkle with nuts if desired. Refrigerate for 2 hours before slicing.
Nutrition Facts : Calories 257 calories, Fat 10g fat (6g saturated fat), Cholesterol 0 cholesterol, Sodium 227mg sodium, Carbohydrate 59g carbohydrate (32g sugars, Fiber 3g fiber), Protein 3g protein.
GRAHAM CRACKER APPLESAUCE PUDDING
Make and share this Graham Cracker Applesauce Pudding recipe from Food.com.
Provided by the_cookie_lady
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine applesauce, vanilla, eggs and heavy cream. Mix well.
- Combine graham cracker crumbs and butter and add one cup of crumbs to the applesauce mixture.
- Pour the applesauce mixture into a greased 8 x 10-inch pan and top with remaining crumbs. Bake in a moderate oven for 30 minutes.
Nutrition Facts : Calories 425.8, Fat 24.1, SaturatedFat 12.8, Cholesterol 131.6, Sodium 330.7, Carbohydrate 49.1, Fiber 2.2, Sugar 11.1, Protein 5.4
APPLESAUCE/GRAHAM CRACKER DESSERT
My mother was just good at slinging stuff together and making it good. She was an awesome cook. Try this for after school snacks or a buikd it yourself dessert for your entire family.
Provided by Linda Jones
Categories Other Desserts
Time 5m
Number Of Ingredients 3
Steps:
- 1. Put graham cracker on plate, top with spoonful of applesauce, repeat as many times as you'd like and top with a dollop of cool whip.
GRAHAM CRACKER APPLE CRISP FOR TWO
I like to make this dessert in fall, when the apple crop is fresh and delicious. I often bake it while we are having dinner so it can be served warm. It's perfect for the two of us and a perfect ending to any meal. -Emma Crowder, Anaheim, California
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Place apples in a greased 1-qt. baking dish; pour water over apples. In a bowl, combine the graham cracker crumbs, sugar and cinnamon. Cut in butter until crumbly. Sprinkle over apples. , Bake, uncovered, at 350° for 25-30 minutes or until apples are tender. Garnish with whipped topping and cinnamon if desired.
Nutrition Facts : Calories 269 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 164mg sodium, Carbohydrate 41g carbohydrate (33g sugars, Fiber 2g fiber), Protein 1g protein.
APPLE GRAHAM CRACKER DESSERT
A new twist - almost a combination of pie and cake. Delicious served with whipped topping or all by itself.
Provided by Mysterygirl
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Spray a 9x9-inch cake pan with non-stick spray.
- In a large bowl, cream butter and Splenda. Beat in eggs and vanilla.
- In a separate bowl, mix graham cracker crumbs, baking powder, salt.
- Add dry ingredients to wet, mix well to combine.
- Add milk and walnuts, stirring until just combined.
- Spread half of mixture into prepared cake pan.
- Spread half of pie filling over top.
- Spread remaining batter carefully over apples and arrange remaining apple pie filling over top.
- Bake for 45 to 50 minutes.
- Place cake pan on a wire rack and let set for at least 10 minutes before removing from pan.
Nutrition Facts : Calories 141.8, Fat 8.1, SaturatedFat 2.7, Cholesterol 60.8, Sodium 377.4, Carbohydrate 13.8, Fiber 0.7, Sugar 5.9, Protein 3.8
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