Applebees Chicken Wonton Recipes

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APPLEBEE'S CHICKEN WONTON



AppleBee's Chicken Wonton image

Copy Cat recipe of Applebee's Wonton Tacos. You can substitute the chicken for pork to have Applebee's Pork Wontons

Provided by LibertyJustice

Categories     Chicken Breast

Time 1h15m

Yield 2-4 serving(s)

Number Of Ingredients 13

1 lb boneless skinless chicken breast (sliced into small chunks)
2 tablespoons olive oil
1/4 cup stir-fry sauce
1/2 cup asian toasted sesame dressing (for marinade)
2 tablespoons asian toasted sesame dressing (for coleslaw)
2 tablespoons soy sauce
2 tablespoons teriyaki sauce
1 cup coleslaw mix
10 wonton wrappers
oil (for frying)
1/4 cup green onion (sliced)
1/4 cup cilantro (chopped)
1/4 cup red onion (diced)

Steps:

  • Step 1: In a bowl or seal-able plastic bag. Combine stir fry sauce, Asian toasted sesame dressing, soy sauce, and teriyaki sauce. Add chicken and mix well with the sauce. Cover and refrigerate for 1 hour.
  • Step 2: In a medium bowl toss coleslaw mix with 2 tablespoons of Asian sesame dressing. Set aside.
  • Step 3: Heat olive oil in a wok over high heat. Add chicken with the marinade and stir fry until the chicken is fully cooked. Remove from the wok and transfer to a bowl. Add about 1/2 inch of oil to the wok over medium high. Fold the wonton wrappers into a triangle formation but do not seal. Place into the hot oil and fry until golden brown on one side. Turn once and fry until golden brown on the other side. Drain on paper towels.
  • Step 4: To make tacos- place a small amount of the chicken mixture into the bottom of the fried wonton. Top with coleslaw mixture, green onion, cilantro and red onion.

APPLEBEE'S WONTON CHICKEN TACOS RECIPE - (3.8/5)



Applebee's Wonton Chicken Tacos Recipe - (3.8/5) image

Provided by Tom421

Number Of Ingredients 11

2 tablespoons stir-fry sauce, any brand
4 tablespoons Asian sesame vinaigrette dressing
1 tablespoon olive oil
4 tablespoons coleslaw dressing
1 tablespoon soy sauce
1 tablespoon teriyaki sauce
2 to 4 wonton wrappers
2 tablespoons green onion tops
fresh cilantro, to taste
1 cup cooked chicken breast, diced
1 cup shredded cabbage

Steps:

  • Brush the wonton wrappers with olive oil, drape them over the side of a baking dish, bake at 350°F for 5 minutes Toss the chicken in the stir-fry sauce 3 tablespoons Asian dressing, soy sauce, and teriyaki sauce, pour into a frying pan and heat until cooked through. Shred cabbage, stir in the coleslaw dressing, fill each wonton with meat mix, top with slaw, add chopped green onions and cilantro.

KNOCK OFF APPLEBEE'S GRILLED CHICKEN WONTON TACOS



Knock off Applebee's Grilled Chicken Wonton Tacos image

My hubby and I just love this appetizer from Applebee's. I made another recipe that I found on here that was Hungry Girl version of Applebee's Wonton Tacos. This my version and my whole family loves it. I use Asian Sesame Ginger Dressing for this recipe.

Provided by WolfFaerie17

Categories     Poultry

Time 25m

Yield 5-7 serving(s)

Number Of Ingredients 5

1 -2 cup cooked chicken, shredded
1 (12 ounce) package wonton wrappers
cooking spray (Your Choice of Flavor)
1 (1/2 cup) asian-style dressing
1 cup coleslaw mix

Steps:

  • Preheat oven to 350*.
  • Spray the outside and inside edges on baking/or loaf pans. Place wonton wrapper on pan edges making a taco shape. Be sure that wontons are not touching.
  • Bake in oven between 3-4 minutes until all wontons are used.
  • In a bowl mix together Chicken and Asian Dressing until combined.
  • Put a small amount of chicken and coleslaw into wonton wrappers then enjoy.

Nutrition Facts : Calories 248.6, Fat 2.9, SaturatedFat 0.7, Cholesterol 27.1, Sodium 413.4, Carbohydrate 40.3, Fiber 1.6, Sugar 0.5, Protein 13.9

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