Apple Raisin Snack Bars Recipes

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APPLE-RAISIN BARS



Apple-Raisin Bars image

Make and share this Apple-Raisin Bars recipe from Food.com.

Provided by CookingONTheSide

Categories     Bar Cookie

Time 50m

Yield 12 bars, 12 serving(s)

Number Of Ingredients 10

2 cups all-purpose flour
2 teaspoons baking powder
1 1/2 teaspoons cinnamon
1/2 teaspoon salt
2 cups light brown sugar, packed
2 eggs
1/2 cup butter or 1/2 cup margarine, softened
1 teaspoon vanilla extract
1 1/2 cups golden delicious apples, diced
3/4 cup raisins

Steps:

  • Heat oven to 350 degrees.
  • Liberally coat a 13x9x2-inch baking pan with nonstick cooking spray; set aside.
  • In medium-sized bowl, whisk together flour, baking powder, cinnamon and salt; set aside.
  • In large bowl, with an electric mixer on medium speed, blend together sugar, eggs, butter and vanilla for 3 minutes or until smooth.
  • Reduce speed to low and gradually add flour mixture; mix for 2 minutes or until just incorporated.
  • Stir in diced apples and raisins and spread into prepared pan.
  • Bake at 350 degrees for 35 minutes or until toothpick inserted in center comes out clean.
  • Cool completely before cutting into bars and serving.

Nutrition Facts : Calories 331.5, Fat 8.8, SaturatedFat 5.2, Cholesterol 55.6, Sodium 239.5, Carbohydrate 61.5, Fiber 1.4, Sugar 42.4, Protein 3.6

APPLESAUCE RAISIN BARS



Applesauce Raisin Bars image

Make and share this Applesauce Raisin Bars recipe from Food.com.

Provided by Dancer

Categories     Bar Cookie

Time 32m

Yield 12 serving(s)

Number Of Ingredients 13

1 cup flour
2/3 cup brown sugar
teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1 cup applesauce
1/4 cup vegetable shortening (Crisco)
1 egg
1/2 cup raisins
3 tablespoons butter
1 1/2 cups powdered sugar
1 teaspoon vanilla
1 tablespoon milk

Steps:

  • Mix all ingredients (except raisins) in a bowl.
  • Stir in raisins.
  • Bake in a 7 x ll" baking pan.
  • 350 degrees 20-25 mins.
  • Topping: Brown butter in a small pan.
  • Whisk in powdered sugar, vanilla and milk.
  • Frost cooled cake.

Nutrition Facts : Calories 248.7, Fat 7.8, SaturatedFat 3.2, Cholesterol 23.3, Sodium 139.4, Carbohydrate 44.3, Fiber 0.9, Sugar 30.3, Protein 1.9

APPLE RAISIN SNACK BARS



Apple Raisin Snack Bars image

A great bar that the kids loved-we couldn't go camping without them.

Provided by Wendy Hanson @casserolequeen

Categories     Other Desserts

Number Of Ingredients 11

BARS
1 package(s) spice cake mix
3/4 cup(s) salad dressing (such as miracle whip)
2 - eggs
1/2 cup(s) apple, chopped
1/2 cup(s) raisins
FROSTING
3 1/2 cup(s) powdered sugar
1 stick(s) butter or margarine, softened
2 tablespoon(s) milk
1 teaspoon(s) vanilla

Steps:

  • Preheat oven to 350*. Grease 9x13 pan.
  • Blend cake mix, dressing and eggs with electric mixer on medium speed until well blended. Stir in apple and raisins. Spread into pan.
  • Bake in 350* oven for 25-30 minutes or until toothpick inserted in center comes out clean. Cool completely in pan on wire rack.
  • Blend all ingredients for frosting with electric mixer on low speed until moistened. Beat on high speed until light and fluffy. Spread over bars.

APPLE CINNAMON OATMEAL BARS RECIPE BY TASTY



Apple Cinnamon Oatmeal Bars Recipe by Tasty image

Here's what you need: apples, sugar, cornstarch, cinnamon, flour, old-fashioned oat, brown sugar, baking soda, salt, butter

Provided by Claire Nolan

Categories     Desserts

Yield 12 bars

Number Of Ingredients 10

3 apples, thinly sliced
¼ cup sugar
1 tablespoon cornstarch
1 tablespoon cinnamon
2 cups flour
2 cups old-fashioned oat
1 cup brown sugar
½ teaspoon baking soda
½ teaspoon salt
¾ cup butter, melted

Steps:

  • Remove the core and thinly slice apples.
  • Place apple slices in a large bowl and gently mix in sugar, cornstarch, and cinnamon. Set aside.
  • Preheat oven to 350˚F (180˚C).
  • In another bowl, combine flour, oats, brown sugar, baking soda, salt, and butter. Mix until crumbly.
  • Line a 9x13-inch (23x33 cm) baking dish with parchment paper and pour ⅔ of the oats mixture in the bottom of the pan, pressing firmly to pack it down to make a crust.
  • Pour apples over the crust and spread in an even layer. Pour the remaining oat mixture over the top and spread evenly.
  • Bake for 30 minutes, or until golden brown.
  • Cool completely before cutting.
  • Enjoy!

Nutrition Facts : Calories 371 calories, Carbohydrate 58 grams, Fat 13 grams, Fiber 4 grams, Protein 5 grams, Sugar 21 grams

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