Angel Pillows Recipes

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ANGEL PILLOWS



Angel Pillows image

Make and share this Angel Pillows recipe from Food.com.

Provided by Wendy W88

Categories     Drop Cookies

Time 34m

Yield 2 dozen

Number Of Ingredients 14

1/2 cup Butter Flavor Crisco
3 ounces cream cheese
1 tablespoon milk
1/4 cup packed brown sugar
1/2 cup apricot preserves
1 1/4 cups flour
1/4 teaspoon salt
1/2 cup coconut
1 1/2 teaspoons baking powder
1 1/2 teaspoons cinnamon
1 cup confectioners' sugar
1/4 cup apricot preserves
1 tablespoon Butter Flavor Crisco
coconut

Steps:

  • Heat oven to 350*.
  • Grease a baking sheet and set aside.
  • Cream 1/2 C crisco, the cream cheese, and milk in medium bowl until well blended.
  • Beat in brown sugar and mix in 1/2 C preserves.
  • Combine flour, baking powder, cinnamon, and salt.
  • Mix into creamed mixture.
  • Stir in coconut and drop 2 Tbsp of dough into a mound on baking sheet to form each cookie.
  • Place 2" apart and bake for 14 minutes.
  • Cool for 1 minute and remove cookies to cooling rack.
  • Cool completely before frosting.
  • For frosting, combine frosting ingredients in small bowl.
  • Beat until well blended.
  • Frost cooled cookies and sprinkle each with coconut.
  • HINT: Also try peach or pineapple preserves!

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