An Easy As Pie Sweet And Sour Sauce No Red Sauce Heregolden Recipes

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HOMEMADE SWEET AND SOUR SAUCE



Homemade Sweet and Sour Sauce image

As close to restaurant sweet and sour sauce as I could get. This sauce is a big hit always.

Provided by GXROXY

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 20m

Yield 40

Number Of Ingredients 8

2 cups packed dark brown sugar
¼ cup cornstarch
1 teaspoon garlic powder
1 teaspoon ground ginger
1 ⅓ cups red wine vinegar
1 cup pineapple juice
¼ cup soy sauce
1 (8 ounce) can crushed pineapple with juice

Steps:

  • Mix dark brown sugar, cornstarch, garlic powder, and ground ginger together in a saucepan until well-combined. Add red wine vinegar, pineapple juice, and soy sauce. Cook and stir over medium heat until bubbling, about 8 minutes. Add crushed pineapple; cook until thickened, 2 to 3 minutes more.

Nutrition Facts : Calories 55 calories, Carbohydrate 14 g, Fiber 0.1 g, Protein 0.2 g, Sodium 93.6 mg, Sugar 12.2 g

SWEET AND SOUR SAUCE I



Sweet and Sour Sauce I image

An excellent, traditional sweet and sour sauce. It is great served with meatballs, with tempura, or even over rice!

Provided by NAG_CA

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 12m

Yield 16

Number Of Ingredients 6

¾ cup white sugar
⅓ cup white vinegar
⅔ cup water
¼ cup soy sauce
1 tablespoon ketchup
2 tablespoons cornstarch

Steps:

  • Place the sugar, vinegar, water, soy sauce, ketchup and cornstarch in a medium saucepan, and bring to a boil. Stir continuously until the mixture has thickened.

Nutrition Facts : Calories 43.2 calories, Carbohydrate 10.8 g, Protein 0.3 g, Sodium 236.3 mg, Sugar 9.6 g

AN EASY-AS-PIE SWEET AND SOUR SAUCE (NO RED SAUCE HERE...GOLDEN)



An Easy-as-Pie Sweet and Sour Sauce (no red sauce here...golden) image

After having to put up with the so-called 'sweet and sour sauce' that they serve in American Asian restaurants (theirs are only sweet), I got this recipe from a friend in Alaska when I was stationed up there years ago.

Provided by mtnmagic1998

Categories     Sauces

Time 15m

Yield 12

Number Of Ingredients 9

1 cup white sugar
¾ cup chicken broth
¾ cup white vinegar
1 tablespoon vegetable oil
2 teaspoons soy sauce
1 teaspoon salt
1 clove garlic, minced
¼ cup cold water
3 tablespoons cornstarch

Steps:

  • Stir sugar, chicken broth, white vinegar, vegetable oil, soy sauce, salt, and garlic together in a saucepan; bring to a boil.
  • Whisk water and cornstarch together until cornstarch is dissolved; whisk into the boiling mixture. Cook sauce until thickened, 5 to 7 minutes.

Nutrition Facts : Calories 83.3 calories, Carbohydrate 18.6 g, Fat 1.1 g, Protein 0.1 g, SaturatedFat 0.2 g, Sodium 244 mg, Sugar 16.7 g

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