Ample Brown Betty Recipes

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APPLE BROWN BETTY



Apple Brown Betty image

Enjoy this brown Betty - a traditional dessert made by baking apples and bread crumbs.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h10m

Yield 6

Number Of Ingredients 6

4 cups soft white bread crumbs (about 6 slices bread)
1/3 cup butter, melted
1 cup packed brown sugar
1 tablespoon ground cinnamon
4 large apples, peeled, cut into 1/4-inch slices
1 cup apple cider

Steps:

  • Heat oven to 350°F. Lightly spray 2-quart casserole with cooking spray.
  • In medium bowl, stir together bread crumbs and melted butter. In small bowl, mix brown sugar and cinnamon.
  • Place half of the apple slices in casserole; sprinkle with half of the brown sugar mixture and half of the bread crumb mixture. Repeat layers. Pour cider over top.
  • Bake 45 to 55 minutes or until apples are tender and topping is browned. Serve warm.

Nutrition Facts : Calories 410, Carbohydrate 76 g, Fat 2, Fiber 3 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 250 mg

APPLE BROWN BETTY



Apple Brown Betty image

This apple brown betty can be whipped up in hardly any time. It costs little to prepare, but it's big on flavor. -Florence Palmer, Marshall, Illinois

Provided by Taste of Home

Categories     Desserts

Time 1h15m

Yield 4 servings.

Number Of Ingredients 7

4 slices white bread, toasted
3 cups sliced peeled tart apples
1/2 cup sugar
1/2 cup packed brown sugar
1 teaspoon ground cinnamon
1/4 cup butter, melted
1/2 cup half-and-half cream

Steps:

  • Tear toast into bite-sized pieces; place in a greased 1-1/2-qt. casserole. Top with apples. Combine sugars and cinnamon; sprinkle over apples. Drizzle with butter. , Cover and bake at 350° for 1 hour, stirring after 30 minutes. Serve warm with cream.

Nutrition Facts : Calories 456 calories, Fat 16g fat (9g saturated fat), Cholesterol 46mg cholesterol, Sodium 276mg sodium, Carbohydrate 78g carbohydrate (63g sugars, Fiber 2g fiber), Protein 3g protein.

APPLE BROWN BETTY



Apple Brown Betty image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 1h15m

Yield 8 to 10 servings

Number Of Ingredients 4

1 1/2 to 2 sticks salted butter, cut into pieces, plus more for greasing
8 slices hearty wheat bread, diced
3 apples, preferably Granny Smith, peeled, cored and diced
1 1/2 packed cups brown sugar, plus more if needed

Steps:

  • Preheat the oven to 375 degrees F. Generously butter a 9-by-13-inch rectangular baking dish.
  • Place half the diced bread in the baking dish, and then sprinkle on half the diced apples, half the brown sugar and half the butter. Repeat with another layer of bread, apples, brown sugar and butter. End by sprinkling 1/2 cup water all over the surface, a spoonful at a time.
  • Bake, covered in foil, until the apples are tender, about 45 minutes. Remove the foil and bake for an additional 10 to 15 minutes to brown.

APPLE BETTY



Apple Betty image

Everyone always raves about this pie. You don't have to make pie crust! You can control the sweetness by the amount of streusel topping you use.

Provided by Barbara Milam

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h15m

Yield 8

Number Of Ingredients 8

4 cups thinly sliced apples
¼ cup orange juice
¾ cup all-purpose flour
1 cup white sugar
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 pinch salt
½ cup butter

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9 inch pie plate.
  • Mound sliced apples in the pie plate. Sprinkle with orange juice.
  • In a medium bowl, mix the flour, sugar, cinnamon, nutmeg, and salt. Cut in butter until the mixture resembles coarse crumbs. Scatter over the apples.
  • Bake in preheated oven for 45 minutes. Serve warm.

Nutrition Facts : Calories 278 calories, Carbohydrate 43.5 g, Cholesterol 30.5 mg, Fat 11.8 g, Fiber 1.9 g, Protein 1.6 g, SaturatedFat 7.4 g, Sodium 82.7 mg, Sugar 32.2 g

GRANDMA'S APPLE BROWN BETTY



Grandma's Apple Brown Betty image

This recipe belonged to my Grandma, she made it often. We love it, comfort food at it's best. Hope you enjoy!

Provided by Leslie

Categories     Dessert

Time 1h15m

Yield 1 pan

Number Of Ingredients 8

10 -12 baking apples, peeled, cored and sliced
2 teaspoons cinnamon
1 1/4 cups flour
3/4 cup brown sugar
1/4 lb butter
2/3 cup brown sugar
1/4 cup hot water
1/2 lemon, juice of

Steps:

  • Pre-heat oven to 350 degrees.
  • Arrange slices in the bottom of a lightly greased 12x9 pan.
  • Sprinkle with cinnamon.
  • Mix flour and brown sugar.
  • Cut in butter until crumbly and set aside.
  • Syrup: Combine ingredients and stir well.
  • Drizzle half of mixture over apples.
  • Cover with flour mix.
  • Pour remaining syrup over top.
  • Bake at 350 for one hour.

EMI'S APPLE BROWN BETTY



Emi's Apple Brown Betty image

This is a family treat that's been passed down for generations. The recipe was sometimes tripled because it had to be shared among a family of eight. This can be served with ice cream! It tastes best served hot.

Provided by Emi M

Categories     Desserts     Cobbler Recipes     Apple Cobbler Recipes

Time 1h25m

Yield 12

Number Of Ingredients 7

1 (21 ounce) can apple pie filling
⅓ cup white sugar
1 tablespoon ground cinnamon
1 cup all-purpose flour
⅔ cup brown sugar
½ cup margarine
1 tablespoon baking powder

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spread apple pie filling in the bottom of a 9x13-inch baking pan. Sprinkle sugar and cinnamon on top.
  • Mix flour, brown sugar, margarine, and baking powder in a large bowl to make a soft dough. Spoon dough over apple filling.
  • Bake in the preheated oven until crust is golden, about 1 hour. Let cool for 15 minutes before cutting.

Nutrition Facts : Calories 208.9 calories, Carbohydrate 35.3 g, Fat 7.6 g, Fiber 1.1 g, Protein 1.2 g, SaturatedFat 1.3 g, Sodium 233.9 mg, Sugar 13.5 g

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