Amish Broccoli Bake Recipes

AMISH BROCCOLI BAKE

Steps:

• Pre-heat oven to 350°F and spray a 9x13-inch baking dish with non-stick cooking spray.
• In a large bowl, mix together the soup, mayonnaise, onion, salt, and pepper. Set aside.
• Spread an even layer of broccoli in the baking dish. Sprinkle on 1/2 cup of the cheese, followed by half of the stuffing mix.
• Drizzle on the melted butter and spread on the soup mixture.
• Sprinkle with the remaining ¼ cup cheese and bake, uncovered for 35 minutes, until warmed through and the cheese has melted.

AMISH BROCCOLI BAKE RECIPE - (4.7/5)

Steps:

• Preheat oven to 350 degrees F. Coat a 3-quart casserole dish with cooking spray. In a medium bowl, combine soup, mayonnaise, onion, salt and pepper; mix well. Place half the broccoli in the casserole dish. Sprinkle with half the cheese and half the stuffing mix. Pour half the butter and half the soup mixture over stuffing. Repeat layers one more time. Bake 35 to 40 minutes, or until hot in center.

EASY AMISH BROCCOLI CASSEROLE

Steps:

• Place cottage cheese in a mixing bowl.
• Add eggs and stir, then add broccoli.
• Sprinkle flour on top and mix well.
• Add butter and stir in some of the cheese.
• Season with salt, pepper, and onion to taste.
• Sprinkle remaining cheese on top.
• Bake 1 hour at 375 in buttered casserole dish.

CRUNCHY FLORET SALAD

Steps:

• In a large bowl, combine the broccoli, cauliflower and bacon. In a small bowl, whisk the mayonnaise, sugar, vinegar and salt. Pour over salad and mix well. Cover and refrigerate until serving. Stir in the cheese.