Ambrosia Sweet Potatoes Recipes

AMBROSIA SWEET POTATOES

Ambrosia Sweet Potatoes image

A VERY PRETTY DISH! All the right flavors which blend well with sweet potatoes. Easy to prepare. This recipe is from a local fund raiser cookbook and was submitted by Sudie Blanchard.

Provided by Seasoned Cook

Categories Yam/Sweet Potato

Time 40m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

6 cups sweet potatoes, cooked and sliced
1/2 orange
1/2 lemon
1 (9 ounce) can crushed pineapple, drained
3/4 cup brown sugar
1/2 cup butter, melted
1/2 cup shredded coconut
maraschino cherry (for decorating)

Steps:

Place sweet potatoes in a baking dish. Slice orange and lemon into thin slices.
Alternate layering slices on top of sweet potatoes.
Combine drained pineapple, brown sugar and melted butter. Pour mixture over sweet potatoes. Sprinkle with shredded coconut.
Decorate with cherries. Bake in a 350°F oven for 30 minutes.

Nutrition Facts : Calories 318.7, Fat 13.7, SaturatedFat 9.1, Cholesterol 30.5, Sodium 160.4, Carbohydrate 49.6, Fiber 4, Sugar 31.9, Protein 2.1

GOLDEN AMBROSIA SWEET POTATO SALAD

Golden Ambrosia Sweet Potato Salad image

You won't find golden ambrosia at the supermarket. But you can enjoy it in this Golden Ambrosia Sweet Potato Salad with easily attainable ingredients.

Provided by My Food and Family

Categories Recipes

Time 4h30m

Yield 12 servings, 1/2 cup each

Number Of Ingredients 9

Ingredients

3/4 cup KRAFT Real Mayo Mayonnaise
1/2 cup KRAFT Creamy Poppyseed Dressing
1-1/2 tsp. grated fresh ginger
2 lb. sweet potatoes (about 4), peeled, cubed, cooked and cooled
1 can (15 oz.) pineapple tidbits, drained
1 can (11 oz.) mandarin oranges, drained
1/2 cup dried cranberries
1 cup BAKER'S ANGEL FLAKE Coconut
1/2 cup chopped pecans, toasted

Steps:

Mix mayo, dressing and ginger until blended.
Combine potatoes, fruit and coconut in large bowl. Add mayo mixture; toss to coat. Refrigerate several hours or until chilled.
Sprinkle with nuts before serving.

Nutrition Facts : Calories 300, Fat 20 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 5 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 2 g

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