Amazing Crock Pot Corned Beef Recipes

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SLOW-COOKED CORNED BEEF



Slow-Cooked Corned Beef image

It's not luck; it's just an amazing Irish recipe. With this in the slow cooker by sunrise, you can be sure to fill seats at the dinner table by sundown. -Heather Parraz, Rochester, Washington

Provided by Taste of Home

Categories     Dinner

Time 9h20m

Yield 6 servings (plus about 14 oz. cooked corned beef leftovers).

Number Of Ingredients 9

6 medium red potatoes, quartered
2 medium carrots, cut into chunks
1 large onion, sliced
2 corned beef briskets with spice packets (3 pounds each)
1/4 cup packed brown sugar
2 tablespoons sugar
2 tablespoons coriander seeds
2 tablespoons whole peppercorns
4 cups water

Steps:

  • In a 6-qt. slow cooker, combine the potatoes, carrots and onion. Add briskets (discard spice packets from corned beef or save for another use). Sprinkle the brown sugar, sugar, coriander and peppercorns over meat. Pour water over top., Cover and cook on low for 9-11 hours or until meat and vegetables are tender., Remove meat and vegetables to a serving platter. Thinly slice 1 brisket across the grain and serve with vegetables. Save the remaining brisket for Reuben Strata (recipe also in Recipe Finder) or save for another use.

Nutrition Facts : Calories 557 calories, Fat 31g fat (10g saturated fat), Cholesterol 156mg cholesterol, Sodium 1825mg sodium, Carbohydrate 38g carbohydrate (16g sugars, Fiber 4g fiber), Protein 32g protein.

CROCK POT CORNED BEEF



Crock Pot Corned Beef image

This is very easy to make. Just put everything into the crock pot in the morning and come home to a fully cooked meal!

Provided by Alia55

Categories     One Dish Meal

Time 5h20m

Yield 6 serving(s)

Number Of Ingredients 9

3 1/2-5 lbs corned beef brisket
2 medium onions, sliced
2 cups apple juice
1/4 cup brown sugar
2 teaspoons orange peel, finely-cut
2 teaspoons prepared mustard
6 whole cloves
3 medium carrots, cut into 2 inch pieces
6 small cabbage, cut into wedges

Steps:

  • Place onions in cooker.
  • Place meat on top of onions. Add juices and spices from package.
  • Combine next 5 ingredients; pour over corned beef brisket.
  • Place cabbage on top of meat.
  • Cover and cook on low heat setting for 10 to 12 hours or on high heat setting for 5 to 6 hours.

Nutrition Facts : Calories 938.2, Fat 51.3, SaturatedFat 16.9, Cholesterol 259.2, Sodium 3174.2, Carbohydrate 66.6, Fiber 18, Sugar 46.4, Protein 59.1

CROCK POT CORNED BEEF



Crock Pot Corned Beef image

I found this unbelievably simple, delicious recipe on the internet - unfortunately, I don't remember which site it came from. This recipe works with any size corned beef - I've just included the size I last bought to comply with 'Zaar's posting requirements. Edited to incorporate suggestion in Peter J's review below.

Provided by NotQuiteVegetarian

Categories     Meat

Time P1DT10m

Yield 6 serving(s)

Number Of Ingredients 6

750 g beef silverside
1 (1 1/4 ounce) packet onion soup mix
1 large onion, sliced
tomato ketchup
mustard
water, to cover meat

Steps:

  • Simply cover silverside with a mixture of ketchup and mustard.
  • Roll in dried onion soup mix.
  • Place in crock pot.
  • Sprinkle any remaining onion soup mix over.
  • Top with onion.
  • Add water to just cover meat.
  • Cook on low for 12 - 24 hours.
  • Slice, serve and enjoy, maybe with sauce in crock pot used as a base to make gravy.

Nutrition Facts : Calories 28.5, Fat 0.3, Cholesterol 0.3, Sodium 478.8, Carbohydrate 6.1, Fiber 0.7, Sugar 2.2, Protein 0.7

AMAZING CROCK POT CORNED BEEF



Amazing Crock Pot Corned Beef image

Everything goes into the pot at the same time, makes things so much easier. Turns out great every time!!

Provided by Carol G.

Categories     One Dish Meal

Time 9h35m

Yield 4-6 serving(s)

Number Of Ingredients 6

4 -5 medium red potatoes, quartered
2 cups fresh baby carrots, halved lengthwise
3 cups chopped cabbage
1 (3 1/2 lb) corned beef brisket, with spice packet
3 cups water
1 tablespoon caraway seed

Steps:

  • Place the potatoes, carrots and cabbage in a 5-quart slow cooker.
  • Cut brisket in half; place over vegetables.
  • Add the water, caraway seeds and contents of spice packet.
  • Cover and cook on low for 9-10 hours or till meat and veggies are tender.

SLOW-COOKER CORNED BEEF AND CABBAGE



Slow-Cooker Corned Beef and Cabbage image

No more dry corned beef! Cook this in your slow cooker all day and you're guaranteed success! Serve this with soda bread for a warm and satisfying meal.

Provided by LUSYRSGIRL

Categories     Main Dish Recipes     Beef     Corned Beef Recipes

Time 9h15m

Yield 8

Number Of Ingredients 7

4 large carrots, peeled and cut into matchstick pieces
10 baby red potatoes, quartered
1 onion, peeled and cut into bite-sized pieces
4 cups water
1 (4 pound) corned beef brisket with spice packet
6 ounces beer
½ head cabbage, coarsely chopped

Steps:

  • Place the carrots, potatoes, and onion into the bottom of a slow cooker, pour in the water, and place the brisket on top of the vegetables. Pour the beer over the brisket. Sprinkle on the spices from the packet, cover, and set the cooker on High.
  • Cook the brisket for about 8 hours. An hour before serving, stir in the cabbage and cook for 1 more hour.

Nutrition Facts : Calories 472.5 calories, Carbohydrate 49.5 g, Cholesterol 99.5 mg, Fat 19.6 g, Fiber 6.8 g, Protein 23.6 g, SaturatedFat 6.5 g, Sodium 1280.6 mg, Sugar 6.7 g

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