Amaretto Almond Bars Recipes
AMARETTO ALMOND BARS
Chewy and decadent and full of favorite flavors of amaretto, almonds, sesame toffee and chocolate
Provided by Lori McLain @lmclain
Categories Cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Place crushed cookies and butter in bottom of a 8×8 or rectanglar cake pan. Mix well and pat to form a crust.
- Sprinkle with sesame seeds and toffee pieces. Layer nuts, coconut and chopped chocolate on top .
- Mix sweetened condensed milk with almond extract and evenly pour over layered ingredients. Tap pan slightly to settle .
- Bake in oven for 25 to 30 minutes, top should be light brown. Let cool in pan for at least half an hour, cut into bars and serve.
AMARETTO ALMOND LIQUEUR (HOMEMADE)
This is from Emeril Lagasse's website. I needed some for a recipe and didn't have any so I tried this. Very quick and easy. Even had some left over for a sour. It was great and much cheaper.
Provided by Marlitt
Categories Beverages
Time 3m
Yield 48 ounces
Number Of Ingredients 4
Steps:
- In a small sauce pan over medium heat bring 1 cup of sugar and 1/2 cup water to boil.
- Let boil for 2 minutes to make a syrup.
- Set aside to cool slightly.
- When cooled mix 3 cups vodka, almond extract and 1 cup of the syrup mixture.
- It's ready to bottle.
Nutrition Facts : Calories 48.4, Sodium 0.3, Carbohydrate 4.2, Sugar 4.2
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