Almond Flour Brownies Recipes

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ALMOND FLOUR BROWNIES



Almond Flour Brownies image

Delicious brownies that are actually almost healthy for you!

Provided by michelle taylor

Categories     Desserts     Nut Dessert Recipes     Almond Dessert Recipes

Time 45m

Yield 8

Number Of Ingredients 7

¾ cup blanched almond flour
⅔ cup agave nectar
½ cup chopped walnuts
2 eggs
5 tablespoons unsweetened cocoa powder
¼ cup coconut oil
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix almond flour, agave nectar, walnuts, eggs, cocoa powder, coconut oil, and vanilla extract together in a bowl; spread into an 8-inch square baking dish.
  • Bake in the preheated oven until edges of brownies begin to pull from sides of dish, about 30 minutes. Let brownies cool slightly before slicing, about 5 minutes.

Nutrition Facts : Calories 215 calories, Carbohydrate 24.3 g, Cholesterol 46.5 mg, Fat 13.5 g, Fiber 2.9 g, Protein 3.3 g, SaturatedFat 7.4 g, Sodium 18.4 mg, Sugar 20.4 g

BEST FUDGY ALMOND FLOUR BROWNIES



Best Fudgy Almond Flour Brownies image

These almond flour brownies are fudgy, gooey and made in one bowl! Using simple ingredients, they are a foolproof dessert. 3 grams net carbs per brownie.

Provided by Arman

Categories     Dessert

Time 40m

Number Of Ingredients 9

1 1/2 cups almond flour
1 teaspoon baking powder
1/2 teaspoon salt
5 tablespoons butter (softened )
1 3/4 cups granulated sweetener of choice (white, brown, sugar free, etc.)
3/4 cup cocoa powder
3 large eggs (* See notes)
1 teaspoon vanilla extract
1/2 cup chocolate chips (optional)

Steps:

  • Preheat the oven to 180C/350F. Line an 8 x 8-inch pan with parchment paper and set aside.
  • In a small bowl, whisk together your dry ingredients. In a separate larger bowl, whisk together your softened butter, sweetener, eggs, cocoa powder, and vanilla extract, until combined.
  • Gently add in your dry ingredients and mix until fully incorporated. If using chocolate chips, fold them through at the end.
  • Transfer your brownie batter into the lined pan. Bake for 35 minutes, or until a skewer comes out just clean. Remove from the oven and allow to cool completely, before slicing.

Nutrition Facts : ServingSize 1 brownie, Calories 153 kcal, Carbohydrate 6 g, Protein 6 g, Fat 14 g, Fiber 3 g, Sodium 199 mg

ALMOND FLOUR BROWNIES



Almond Flour Brownies image

Baking up a batch of almond flour brownies is an easy and delicious grain-free alternative when a craving for chocolate brownies hits.

Provided by Kristina Vanni

Categories     Dessert     Snack

Time 30m

Number Of Ingredients 9

1 cup almond flour (blanched)
1 cup granulated sugar
1/2 cup unsweetened cocoa powder (plus additional for dusting)
2 large eggs
1/4 cup unsalted butter (melted and cooled)
1 teaspoon vanilla extract
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup semisweet chocolate chips

Steps:

  • Enjoy! Store in an airtight container in the refrigerator for up to one week.

Nutrition Facts : Calories 160 kcal, Carbohydrate 19 g, Cholesterol 31 mg, Fiber 2 g, Protein 3 g, SaturatedFat 3 g, Sodium 82 mg, Sugar 16 g, Fat 9 g, ServingSize 16 brownies, UnsaturatedFat 0 g

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