Alaska Smokehouse Smoked Salmon Recipes

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SIMPLE SMOKED SALMON RECIPE - SALT PEPPER SKILLET

Web Mar 7, 2022 Instructions. Create the dry brine by mixing the sugar and salt together in a small bowl. Place the salmon filet skin-side down on a wire …
From saltpepperskillet.com
Ratings 34
Calories 172 per serving
Category Main

Place the salmon filet skin side down on a wire rack on top of a rimmed baking sheet. Sprinkle the brine mixture over the entire filet to coat. Place in the refrigerator uncovered for 1 hour to 2 hours before smoking.
Set up your smoker for indirect cooking with a water bath and pre-heat according to the manufacturer's instructions to 225° F.

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ALASKA SMOKEHOUSE SMOKED SALMON FILLET, GIFT BOX, 8 OZ

Web Amazon.com : Alaska Smokehouse Smoked Salmon Fillet, Gift Box, 8 Oz : Gourmet Seafood Gifts : Grocery & Gourmet Food ... Serve them as …
From amazon.com
Reviews 1.1K

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ORIGINAL SMOKED SALMON RECIPE | SMOKEHOUSE PRODUCTS

Web Sep 24, 2014 1 electric fan Directions: Add salt and brown sugar to the mixing bowl and mix thoroughly. Cut the salmon fillet into strips for best brining and presentation (view video on right column of this page or click here for video), this will help make sure all pieces of …
From smokehouseproducts.com

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AN ALASKAN FISHING GUIDE'S SMOKED SALMON RECIPE

an-alaskan-fishing-guides-smoked-salmon image

Web May 5, 2018 May 5, 2018 · 3 Comments Love what you see? Share this BBQ! shares Jump to Recipe Print Recipe In a previous life, before I was married with children, I worked at a remote fishing lodge in Alaska. At …
From smokedmeatsunday.com

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SMOKED SALMON BASICS | ALASKA SALMON RECIPES | FISH …

Web Step 1: Cut salmon fillets into roughly 1-inch by 2-inch chunks leaving skin on. Build a brine to marinade your salmon. I like the one that Wes Canfield used to win our Smoked Salmon contest in 2011 and that is 2 cups …
From fishalaskamagazine.com

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SIMPLE SMOKED SALMON, ALASKA DEPARTMENT OF FISH AND …

Web October 2006 Simple Smoked Salmon By Riley Woodford Dry brining with salt, sugar, bay leaves and cloves. Dry brining takes less than an hour. T his is a good, economical, easy and fairly quick method for preparing …
From adfg.alaska.gov

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SMOKY ALASKAN SALMON SPREAD | RECIPES | TRIDENT …

Web Ingredients 1 Can Royal Pink® Pink Salmon 14.75 oz 3 Tablespoon Lemon Juice 3 Tablespoon Milk (Low-fat) 1-1/2 teaspoon Dill Weed 1/4 Cup Green Onion, thinly sliced 3-4 Drops Natural Hickory Liquid Smoke Crackers or …
From tridentseafoods.com

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SMOKING & PRESERVING SALMON – THE ALASKAN WAY

Web Aug 17, 2020 Ready to be packed away for winter. Preparing Salmon for the Smokehouse Putting away a couple dozen salmon is a real process. Carlos had filleted …
From riptidefish.com
Estimated Reading Time 5 mins

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ALASKA SMOKEHOUSE SMOKED SALMON, 8OZ, 2 PACK - AMAZON.COM

Web Product details. Product Dimensions ‏ : ‎ 7 x 5 x 2 inches; 8 Ounces. UPC ‏ : ‎ 023882740253. Manufacturer ‏ : ‎ World Wide Gourmet Foods. ASIN ‏ : ‎ B07Z5HZG3K. Best Sellers Rank: …
From amazon.com
Reviews 497

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ALWAYS WANTED TO LEARN TO SMOKE SALMON? START HERE. - ANCHORAGE …

Web Sep 30, 2020 I smoked salmon in my uncle’s old Little Chief out on the driveway all summer, searching for the best, most straightforward technique for beginners to get a …
From adn.com

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HOT-SMOKED ALASKAN SOCKEYE SALMON RECIPE | MYRECIPES

Web 2 ½ cups hot tap water. ½ cup packed light brown sugar. ½ cup kosher salt. ½ tablespoon onion powder. 2 ½ cups cold tap water. 1 (1 1/2-lb.) sockeye skin-on salmon fillet (about …
From myrecipes.com

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HOW TO MAKE THE PERFECT ALASKA SMOKED SALMON RECIPE

Web Preheat your smoker to 225°F and add your preferred wood chips (such as alder or hickory) to the smoker box. Place the salmon on the smoker rack, skin-side down, and close …
From outdoors-international.com

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SMOKED SALMON AT ALASKA WEST | RECIPE AND INSTRUCTIONS - DENEKI

Web Aug 12, 2015 Here is our signature Alaska West step-by-step recipe for smoked salmon. Step 1: As in any fish recipe, the first step is to acquire the fish, caught or bought. Step …
From deneki.com

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WORLD WIDE GOURMET FOODS, INC

Web From our delectable handmade melt-in-your-mouth caramels to wild smoked Alaska sockeye salmon fillets, our family of gourmet food brands has something for any …
From wwgourmet.com

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NOT YOUR UMMA'S SMOKED SALMON | EDIBLE ALASKA

Web Make your brine in a clean 5-gallon bucket. Fill the bucket just shy of ¾ full of water. Brine is a mixture of salt and water. Add salt until the mixture floats a potato. Put your strips in …
From ediblealaska.ediblecommunities.com

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SMOKED SALMON RECIPES - COOKING ALASKAN SMOKED SALMON

Web Learn Healthy and Delicious Recipes for Cooking Alaskan Smoked Salmon and other Wild Seafood - Bake, Grill, or Broil. Captain Jack's Seafood Locker. 0 Items(s) $0.00 Subtotal …
From captainjacksalaska.com

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ALASKA SMOKED SALMON SPREAD - COPPER RIVER SEAFOODS

Web Alaska Smoked Salmon Spread. Prep time: 10 minutes. Recipe Type: Appetizer. INSTRUCTIONS. In a large mixing bowl, blend cream cheese and sour …
From copperriverseafoods.com

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HOW TO SMOKE SALMON: THE TRADITION OF FISHTIVAL AND SMOKING FISH

Web Aug 20, 2020 Thaw and portion two salmon fillets into about 2” slices. Leave the skin on. Create a brine with 3 cups water, 1 cup soy sauce (or 1 cup salt or smaller portions of …
From wildforsalmon.com

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DIY SMOKED SALMON - I CHOOSE WILD

Web Jan 29, 2019 Using an in home smoker, We use a 'Big Chief', sort each piece onto the smoking racks and place inside the smoker. Smoke at 200 degrees F for 2-3 hours, …
From ichoosewild.com

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AMAZON.COM: ALASKA SMOKEHOUSE: RECIPES

Web Fun Recipes for our Products. Skip to main content.us. ... Alaska Smokehouse. Recipes + Follow. Home; Recipes; More; Cancel. 8oz Smoked Salmon 2Pack 16oz of Wild …
From amazon.com

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FROM THE OCEAN TO THE SMOKEHOUSE: PRESERVING SALMON IN ALASKA

Web Aug 8, 2013 Kim and her family practice subsistence living in Alaska, which means they try to live off the land as much as possible. They catch and consume most of their food, …
From thekitchn.com

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