Air Fryer Jamaican Beef Patties Recipes

AIR-FRYER JAMAICAN BEEF PATTIES

Steps:

• In a large skillet, cook beef and onion over medium heat until beef is no longer pink and onion is tender, 6-8 minutes, breaking up beef into crumbles; drain. Stir in curry powder, thyme, pepper and salt; set aside., For crust, in a large bowl, whisk together flour, curry powder and salt. Cut in butter until mixture resembles coarse crumbs. Add water; stir just until moistened., Preheat air fryer to 350°. Divide dough into 8 portions. On a lightly floured surface, roll each portion into a 6-in. circle. Place about 1/4 cup filling on 1 half of each circle. Fold crust over filling. Press edges with a fork to seal., In batches if necessary, place in a single layer on greased tray in air-fryer basket; brush with beaten egg. Cook until golden brown, 22-25 minutes. Remove to wire racks. Serve warm. , Freeze option: Cover and freeze unbaked pastries on a parchment-lined baking sheet until firm. Transfer to freezer containers; return to freezer. To use, cook pastries on a greased tray in air-fryer basket in a preheated 350° air-fry until heated through, 25-30 minutes.

AIR FRYER FROZEN JAMAICAN BEEF PATTY

Steps:

• Preheat the air fryer to 325 degrees Fahrenheit.
• Once the air fryer is hot, add in the frozen beef patties. Make sure that the patties don't overlap or else they might not heat through and get crispy evenly.
• Air fry the Jamaican beef patties at 325 degrees Fahrenheit for 13-15 minutes until fully cooked through and golden brown on the outside. Flip the patties halfway through the cooking time. Your exact cooking time can vary depending on the size of your beef patties and your air fryer - smaller patties might be done sooner. The internal temperature should be 165 degrees Fahrenheit.
• When the patties are done, remove them from the air fryer and enjoy! Just be careful because the beef filling will be hot!

AIR FRYER HAMBURGER PATTIES

Steps:

• Preheat an air fryer to 400 degrees F (195 degrees C).
• Form beef into 4 patties, approximately 3/4 inches thick and 4 1/2 inches in diameter. Make the patties slightly bigger than the buns to allow for shrinkage.
• Whisk together warm melted butter and beef soup base in a small bowl. Brush lightly onto both sides of patties and season with pepper. Set patties into the air fryer basket. Depending on the size of your air fryer, you may need to cook them in batches.
• Air-fry patties for 7 minutes, flipping halfway through, for medium doneness. For well done, air-fry for an additional 2 minutes.