APPLE FRITTERS
These apple fritters with caramel sauce are a delicious deep-fried taste of fall. Serve with some ice cream of a cup of coffee for a sweet treat any time of year.
Provided by Julie Maestre
Categories Dessert
Time 25m
Number Of Ingredients 14
Steps:
- Heat some frying oil in a large pot over medium high heat until the oil reaches 340 degrees F.
- In a large bowl, mix the eggs, milk, melted butter, vanilla extract, and sugar until well combined.
- Add the all purpose flour, cinnamon, baking powder, and mix until well combined.
- Fold in the chopped apples.
- Using a mini scoop or two spoons, scoop the batter and drop into the oil.
- Cook for 4-5 minutes or until golden brown.
- Drizzle with homemade caramel and enjoy!
- To make the caramel sauce, combine the water and sugar and cook over medium heat in a saucepan until the sugar dissolves.
- Once the sugar dissolves, keep a close eye on it, sugar burns quickly.
- Once it turns into a copper color remove it from the stove.
- Add the butter and heavy cream and mix until well incorporated.
- Once the caramel thickens nicely and is lump free transfer to a heat proof container.
Nutrition Facts : Calories 321 kcal, Carbohydrate 47 g, Protein 4 g, Fat 13 g, SaturatedFat 8 g, Cholesterol 66 mg, Sodium 122 mg, Fiber 1 g, Sugar 29 g, ServingSize 1 serving
AIR-FRIED APPLE FRITTERS WITH SALTED CARAMEL SAUCE
You don't need to deep fry these fritters to get them golden brown, the air fryer will do it!
Provided by BHG Test Kitchen
Time 2h5m
Number Of Ingredients 13
Steps:
- In a small bowl stir together 1/4 cup water, yeast, and 1/2 teaspoon sugar; let stand until foamy, about 5 minutes. In a medium bowl stir together flour, salt, and remaining 1/4 cup sugar. Add yeast mixture, milk, oil, and egg; stir until a soft dough comes together. Turn dough out onto a lightly floured surface and knead until smooth, 1 to 2 minutes (dough will be sticky). Pat dough into an 8x8-inch square. In a small bowl toss apples with cinnamon. Sprinkle over half of the dough, fold side with no apples over apples, and knead 30 seconds or until apples are dispersed. Transfer dough to a lightly greased bowl. Cover and let rise in a warm place until doubled in volume, about 1 hour.
- Turn dough out onto a lightly floured surface. Cut into 8 pieces. Using floured hands, pat each portion of dough into a 3- to 4-inch oval. Fritters do not have to be uniformly shaped. Place on lightly floured parchment paper. Cover loosely with plastic wrap and let stand until doubled in volume, about 30 minutes.
- Preheat air fryer to 360°F. Place 2 to 3 fritters in a single layer in air fryer basket and cook until golden brown, 5 minutes. Repeat with remaining fritters. Keep cooked fritters warm in a 200°F oven while cooking remaining fritters.
- In a small bowl whisk together caramel sauce and enough hot water to make a smooth drizzling consistency. Place hot fritters on a wire rack set over a rimmed baking sheet to catch drips. Drizzle with caramel sauce and sprinkle with sea salt.
Nutrition Facts : Calories 210 kcal, Carbohydrate 38 g, Cholesterol 24 mg, Protein 4 g, SaturatedFat 1 g, Sodium 189 mg, Sugar 11 g, Fat 5 g, UnsaturatedFat 4 g
AIR-FRYER APPLE FRITTERS
An air fryer makes these easy apple fritters healthier than old-fashioned fritters, yet they are still just as delicious. They're a quick and easy dessert that includes a scrumptious brown butter glaze! -Alyssa Castriotta, North Scituate, Rhode Island
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 15 servings.
Number Of Ingredients 14
Steps:
- Line air-fryer basket with parchment (cut to fit); spritz with cooking spray. Preheat air fryer to 410°. In a large bowl, combine flour, sugar, baking powder, cinnamon and salt. Add milk, eggs, lemon juice and 1 teaspoon vanilla extract; stir just until moistened. Fold in apples. In batches, drop dough by 1/4 cupfuls 2-in. apart onto air-fryer basket. Spritz with cooking spray. Cook until golden brown, 5-6 minutes. Turn fritters; continue to air-fry until golden brown, 1-2 minutes. Melt butter in small saucepan over medium-high heat. Carefully cook until butter starts to brown and foam, 5 minutes. Remove from heat; cool slightly. Add confectioners' sugar, 1 tablespoon milk and remaining 1/2 teaspoon vanilla extract to browned butter; whisk until smooth. Drizzle over fritters before serving.
Nutrition Facts : Calories 145 calories, Fat 4g fat (2g saturated fat), Cholesterol 34mg cholesterol, Sodium 183mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
AIR FRYER APPLE FRITTERS
These yummy apple fritters can be made in under 30 minutes with the help of an air fryer! Serve with vanilla ice cream if desired.
Provided by thedailygourmet
Categories Bread Quick Bread Recipes
Time 25m
Yield 4
Number Of Ingredients 14
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C). Place a parchment paper round into the bottom of the air fryer. Spray with nonstick cooking spray.
- Mix flour, 1/4 cup sugar, milk, egg, baking powder, and salt together in a small bowl. Stir until combined.
- Mix 2 tablespoons sugar with cinnamon in another bowl and sprinkle over apples until coated. Mix apples into the flour mixture until combined.
- Drop fritters using a cookie scoop onto the bottom of the air fryer basket.
- Air-fry in the preheated fryer for 5 minutes. Flip fritters and cook until golden, about 5 minutes more.
- Meanwhile, mix confectioners' sugar, milk, caramel extract, and cinnamon together in a bowl. Transfer fritters to a cooling rack and drizzle with glaze.
Nutrition Facts : Calories 296.8 calories, Carbohydrate 64.9 g, Cholesterol 48 mg, Fat 2.1 g, Fiber 1.9 g, Protein 5.5 g, SaturatedFat 0.7 g, Sodium 248.1 mg, Sugar 38.8 g
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