Abbies Spicy Oven Roasted Potatoes Recipes

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EASY SPICY ROASTED POTATOES



Easy Spicy Roasted Potatoes image

Slight twist to an old favorite. Chili powder gives the potatoes and onions in this recipe some zing! I make these for breakfast every Sunday, and my family loves them!

Provided by Yolanda Miles

Categories     Side Dish     Potato Side Dish Recipes     Roasted Potato Recipes

Time 55m

Yield 4

Number Of Ingredients 7

5 medium red potatoes, diced with peel
1 medium onion, chopped
1 tablespoon garlic powder
1 tablespoon kosher salt
2 teaspoons chili powder
¼ cup extra virgin olive oil
1 cup shredded Cheddar cheese

Steps:

  • Preheat the oven to 450 degrees F (220 degrees C).
  • Arrange the potatoes and onions in a greased 9x13 inch baking dish so that they are evenly distributed. Season with garlic powder, salt and chili powder. Drizzle with olive oil. Stir to coat potatoes and onions with oil and spices.
  • Bake for 35 to 40 minutes in the preheated oven, until potatoes are fork tender and slightly crispy. Stir every 10 minutes. When done, sprinkle with cheese. Wait about 5 minutes for the cheese to melt before serving.

Nutrition Facts : Calories 473.4 calories, Carbohydrate 47.6 g, Cholesterol 36.2 mg, Fat 26.1 g, Fiber 5.7 g, Protein 14.4 g, SaturatedFat 9.4 g, Sodium 1685.1 mg, Sugar 4.6 g

ABBIE'S SPICY OVEN-ROASTED POTATOES



Abbie's Spicy Oven-Roasted Potatoes image

This is the first recipe I kind of put together myself. I was just trying to use up some potatoes. Omit the onions if you want. I was just trying to get rid of those, too, haha. I also based this on what we had in the house, so it only serves 2. But you can easily double or triple it, I'm sure.

Provided by Abbs lt3

Categories     Potato

Time 40m

Yield 2 serving(s)

Number Of Ingredients 6

2 red potatoes
1/4 yellow onion, chopped
1 tablespoon olive oil
1 teaspoon paprika
1/2 teaspoon garlic powder
pepper

Steps:

  • Preheat oven to 450º F.
  • Combine all ingredients in a plastic bag. Shake until well mixed.
  • Empty into a baking dish and cook for 30-40 minutes depending on how crispy you like your potatoes.

Nutrition Facts : Calories 220.1, Fat 7.2, SaturatedFat 1, Sodium 40.3, Carbohydrate 36.3, Fiber 4.3, Sugar 3.5, Protein 4.5

SPICY OVEN ROASTED POTATO WEDGES



Spicy Oven Roasted Potato Wedges image

I love these potatoes - they are so crispy, have so much flavor and are so easy to throw together! The foil lined baking sheet also makes for super easy clean up which is always appreciated!

Provided by anonymous

Categories     Potato

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

1 1/2 lbs small red potatoes
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon paprika
1 teaspoon black pepper
1 teaspoon cayenne pepper

Steps:

  • Preaheat the oven to 525°F
  • Scrub and quarter the potatoes (you can peel them if you like - I never do and I think the skins make them crispier) and place them in a large bowl.
  • Drizzle the olive oil over the potatoes and toss to coat.
  • Sprinkle seasonings over potatoes and toss to coal well.
  • Line a baking sheet with aluminum foil and spray the foil with cooking spray.
  • Arrange the potatoes in one layer on the baking sheet.
  • Roast for 20 minutes, turning once halfway through cooking.

SPICY ROASTED POTATOES



Spicy Roasted Potatoes image

So easy to prepare. Healthier than french fries, these are a good accompaniment to many main courses.

Provided by cuisinebymae

Categories     Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

1 tablespoon Dijon mustard
1 tablespoon vegetable oil
1 clove garlic, minced
1 teaspoon dried tarragon
1/4 teaspoon paprika
1/8 teaspoon red pepper flakes
2 large potatoes, peeled and cut in 1 inch pieces
salt, to taste (optional)

Steps:

  • Combine mustard, oil, garlic, tarragon, paprika, and pepper flakes.
  • Wash potato pieces and pat dry with paper towels.
  • Add to spice mixture and toss to coat well.
  • Very lightly grease a baking sheet.
  • Add potatoes in a single layer.
  • Bake in a preheated 350F oven for approximately 35 minutes or until potatoes are tender.
  • Sprinkle with salt, if desired.

Nutrition Facts : Calories 177.6, Fat 3.8, SaturatedFat 0.5, Sodium 53.5, Carbohydrate 33.1, Fiber 4.3, Sugar 1.6, Protein 4

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