3 Ingredient Beef Roast Recipes
3-INGREDIENT BEEF ROAST
Make and share this 3-Ingredient Beef Roast recipe from Food.com.
Provided by Sassy J
Categories Roast Beef
Time 10h15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Use a 6-quart slow cooker.
- Season roast well with salt and pepper; place the meat in the insert.
- In a small mixing bowl, combine the bbq sauce and the salad dressing mix.
- Pour this sauce evenly over the top of the roast.
- Cover and cook on LOW for 10-12 hours, or on HIGH for about 6 hours.
- Shred the meat completely between two forks and serve over hot rice, or you can pile the meat into hamburger buns and eat as a bbq sandwich.
Nutrition Facts : Calories 458.1, Fat 14, SaturatedFat 6.2, Cholesterol 149.7, Sodium 977.8, Carbohydrate 34.7, Fiber 0.6, Sugar 24.4, Protein 47.9
THREE PACKET SLOW COOKER ROAST
Simple and Easy Roast that has become a family favorite. Goes great with a side of mashed potatoes or over rice!
Provided by Kerstin
Categories 100+ Everyday Cooking Recipes
Time 6h10m
Yield 6
Number Of Ingredients 5
Steps:
- Whisk together the water, Italian dressing mix, ranch dressing mix, and brown gravy mix together in a bowl until smooth. Place the beef roast into a slow cooker, and pour the sauce over top.
- Cook on Low until the roast is easily pierced by a fork, 6 to 8 hours.
Nutrition Facts : Calories 609.9 calories, Carbohydrate 6.1 g, Cholesterol 163.7 mg, Fat 46 g, Fiber 0.1 g, Protein 39.1 g, SaturatedFat 18.5 g, Sodium 1179.7 mg, Sugar 1.7 g
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