3 Bean Hot Dish Recipes

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THREE BEAN HOTDISH



Three Bean Hotdish image

This is my wife's recipe. I'm not a big bean eater, but this is SOOOOO good!!! IDK where she got it, but I'm putting on the Zaar for safe keeping!

Provided by Ackman

Categories     One Dish Meal

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 11

1 lb ground beef
1/2 lb bacon, chopped
1 medium onion, chopped
2 tablespoons Crisco, butter flavor preferred
1/2 cup light brown sugar
1/2 cup ketchup
3 tablespoons vinegar
1 teaspoon dry mustard
1 (16 ounce) can kidney beans, light preferred
1 (16 ounce) can butter beans
1 (22 ounce) can baked beans, BUSH's preferred

Steps:

  • Melt shortening in a large fry pan.
  • Brown ground beef, bacon & onion together.
  • Season to taste with Lawry's Season Salt & Black Pepper.
  • Drain & discard fat.
  • Stir in the brown sugar, ketchup, vinegar & dry mustard.
  • Cover & simmer on med. low for 20 minutes, stirring occasionally.
  • Drain the kidney beans & butter beans. DO NOT drain the baked beans!
  • Stir the ground beef mixture & all the beans together & place into a 2-3 quart casserole dish & bake uncovered for 40 minutes at 350°.
  • NOTE: You can place all ingredients into a 4 quart crock pot & simmer for several hours on low instead of baking in oven.

3 BEAN HOT DISH



3 Bean Hot Dish image

This is a recipe that has been in my family for many years. It is a very simple recipe. Everyone loves it and it is can be made in the oven or a crock pot; so we bring it to potlucks a lot! Always a hit!

Provided by NaNa BKM

Categories     One Dish Meal

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 12

1 lb hamburger
1/2 lb bacon
1/2 cup onion, chopped
1/4 teaspoon pepper
1/2 cup ketchup
1 tablespoon mustard
3/4 cup brown sugar
2 tablespoons vinegar
1 teaspoon salt
1 (15 1/2 ounce) can butter beans
1 (15 1/2 ounce) can kidney beans
1 (20 ounce) can baked beans (Bush's)

Steps:

  • Brown the bacon & let it cool. Some of the bacon grease may be saved and added in with the hamburger if you choose too.
  • Cut or break the bacon into bite size pieces.
  • While bacon is cooling brown the hamburger with the chopped onion and pepper, then drain of the grease if needed.
  • Add the bacon (and bacon grease if you choose to) to the hamburger.
  • Mix together the ketchup, mustard, brown sugar, vinegar and salt.
  • Stir this in to the hamburger/bacon mixture.
  • Stir in all the cans of beans.
  • Bake in large baking dish in 350 degree oven for 1 hour or in your crock pot on high about 3-4 hours.
  • A few hints for everyone. Any leftovers may be frozen, so you may enjoy at a later time without the prep work. You may also use your own favorite beans instead of those suggested in the recipe -- lima beans, pork and beans, red beans, northern beans, etc. Sometimes, depending on how many people I am serving, I will use 1 1/2 lbs. of hamburger and an extra can or 2 of beans and it is always just as good.
  • Enjoy!

Nutrition Facts : Calories 651.9, Fat 26.8, SaturatedFat 9.2, Cholesterol 76.4, Sodium 1737.8, Carbohydrate 74.1, Fiber 10.8, Sugar 40.7, Protein 32

THREE BEAN CASSEROLE



Three Bean Casserole image

My husband and I are retired farmers. Our main crop was wheat, and we began growing beans when our son joined the operation. When our church cookbook was revised a couple years ago, this recipe was included among the favorites. -Georgia Hennings, Scottsbluff, Nebraska

Provided by Taste of Home

Categories     Dinner     Side Dishes

Time 1h

Yield 8 servings.

Number Of Ingredients 14

1 can (15 ounces) kidney beans, rinsed and drained
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
1 can (15-1/4 ounces) lima beans, rinsed and drained
1 pound lean ground beef (90% lean)
1 large onion, chopped
1 garlic clove, minced
1/4 cup packed brown sugar
1/2 teaspoon salt
Dash pepper
2 tablespoons prepared mustard
1/2 cup ketchup
1 teaspoon ground cumin
1/4 cup water
1 tablespoon white vinegar

Steps:

  • In a 2-1/2-qt. baking dish, combine beans; set aside. In a skillet, cook the beef, onion and garlic over medium heat until beef is no longer pink. Remove from the heat; drain. Add the remaining ingredients to the skillet; mix well. Stir beef mixture into beans. , Bake at 350° for 45 minutes or until heated through.

Nutrition Facts : Calories 267 calories, Fat 5g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 729mg sodium, Carbohydrate 36g carbohydrate (12g sugars, Fiber 7g fiber), Protein 19g protein.

CALICO BEAN CASSEROLE



Calico Bean Casserole image

Kidney beans, baked beans and butter beans are combined with ground beef, bacon and onion and baked. It's thick, hearty, and pretty tasty too! This can also be done in a slow cooker.

Provided by Dee Dee

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 50m

Yield 6

Number Of Ingredients 12

1 (15 ounce) can kidney beans, undrained
1 (16 ounce) can baked beans with pork
1 (15 ounce) can butter beans, undrained
½ cup ketchup
2 teaspoons white vinegar
1 tablespoon dry mustard
¾ cup packed brown sugar
1 pound lean ground beef
4 ounces bacon, chopped
½ cup chopped onion
salt to taste
ground black pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet over medium heat, fry the ground beef, bacon and onion together until ground beef is no longer pink. Drain fat.
  • In a large mixing bowl, combine the kidney beans, baked beans with pork and butter beans. Stir in the ketchup, white vinegar, dry mustard, brown sugar and cook beef mixture. Mix thoroughly, adding salt and pepper to taste.
  • Pour the bean and meat mixture into a 9x13 inch baking dish. Bake in preheated oven for 30 to 40 minutes.

Nutrition Facts : Calories 617.1 calories, Carbohydrate 69.2 g, Cholesterol 74.9 mg, Fat 26.1 g, Fiber 10 g, Protein 27.6 g, SaturatedFat 9.5 g, Sodium 1089.1 mg, Sugar 38.8 g

THREE BEAN CASSEROLE



Three Bean Casserole image

This is a quick and easy dish, great for potlucks or picnics. It is a delicious combination of hearty ingredients, and I have always been asked for the recipe when I serve this dish.

Provided by NEWPORT29

Categories     Main Dish Recipes     Casserole Recipes

Time 40m

Yield 8

Number Of Ingredients 8

1 pound beef frankfurters, sliced
1 (15 ounce) can pork and beans
1 (15 ounce) can butter beans
1 (16 ounce) can chili beans, drained
1 small onion, chopped
½ cup brown sugar
¼ teaspoon dried oregano
2 tablespoons distilled white vinegar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl combine the frankfurters, pork and beans, butter beans, chili beans, onion, sugar, oregano and vinegar. Mix all together and pour mixture into a lightly greased 9x13-inch baking dish.
  • Bake uncovered at 350 degrees F (175 degrees C) for 1 hour, or until cooked through and bubbly.

Nutrition Facts : Calories 363.8 calories, Carbohydrate 38 g, Cholesterol 40.1 mg, Fat 17.9 g, Fiber 7.3 g, Protein 15.6 g, SaturatedFat 7.3 g, Sodium 1246.4 mg, Sugar 11.4 g

PATTY'S THREE BEAN HOT DISH (CROCKPOT)



Patty's Three Bean Hot Dish (crockpot) image

I got this really good baked bean recipe from my friend Patty. You cook it in the crockpot. You can change the different beans you use. Like I have used black beans and or red beans instead of butter beans. Or one can of each.

Provided by colleen cleppe

Categories     Side Casseroles

Time 6h30m

Number Of Ingredients 10

2 can(s) pork n' beans
2 can(s) kidney beans, drained
2 can(s) butter beans, drained
1 c sugar
1 c brown sugar
1 c ketchup
1 small onion, cut into small pieces
1 tsp dry mustard
1 lb bacon
1 lb groung beef, hamburder(optional)

Steps:

  • 1. Fry bacon in pan, when almost crispy add cut up onion. Fry until done. Drain bacon on papertowels, to get grease off.
  • 2. Brown hamburger in pan, until done, drain. (hamburger is optional)
  • 3. Drain kidney & butter beans.
  • 4. Put kidney beans, butter beans, pork n' beans in crockpot. Add sugar, brown sugar, ketchup, dry mustard. Break bacon into small pieces & add with cooked onion to beans. Stir. Add hamburger. (if made)
  • 5. Cook on high heat for 4 hours. Stir occasionally. Turn to low heat for 2 hours or to your liking.

THREE BEAN POTLUCK CASSEROLE



Three Bean Potluck Casserole image

This a great dish for a crowd--it can be doubled or tripled. Ingredients can be kept on hand and preparation is simple and fast! Also can be made in slow cooker.

Provided by THREADS321

Categories     Side Dish

Time 1h15m

Yield 5

Number Of Ingredients 10

½ pound bacon
1 pound ground beef
1 onion, chopped
½ cup ketchup
¾ cup brown sugar
1 tablespoon vinegar
1 teaspoon dry mustard
1 (16 ounce) can baked beans
1 (15.25 ounce) can kidney beans
1 (15 ounce) can butter beans

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, break into medium pieces and set aside. In same skillet, brown beef and onion. Drain fat.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Place bacon/beef mixture in a large bowl and stir in the ketchup, sugar, vinegar, mustard, baked beans, kidney beans (with liquid) and butter beans (with liquid). Mix well.
  • Spoon casserole mixture into a 9x13 inch baking dish and bake in the preheated oven for 1 hour, uncovered.

Nutrition Facts : Calories 734.2 calories, Carbohydrate 72.6 g, Cholesterol 86.6 mg, Fat 35.6 g, Fiber 12.1 g, Protein 34 g, SaturatedFat 12.4 g, Sodium 1497.9 mg, Sugar 35.8 g

THREE-BEAN BAKED BEANS



Three-Bean Baked Beans image

I got this recipe from an aunt and made a couple of changes to suit our tastes. With ground beef and bacon mixed in, these satisfying beans are a big hit at backyard barbecues and church picnics. I'm always asked to bring my special beans. -Julie Currington, Gahanna, Ohio

Provided by Taste of Home

Categories     Side Dishes

Time 1h20m

Yield 12 servings.

Number Of Ingredients 14

1/2 pound ground beef
5 bacon strips, diced
1/2 cup chopped onion
1/3 cup packed brown sugar
1/4 cup sugar
1/4 cup ketchup
1/4 cup barbecue sauce
2 tablespoons molasses
2 tablespoons prepared mustard
1/2 teaspoon chili powder
1/2 teaspoon salt
2 cans (16 ounces each) pork and beans, undrained
1 can (16 ounces) butter beans, rinsed and drained
1 can (16 ounces) kidney beans, rinsed and drained

Steps:

  • Preheat oven to 350°. In a large skillet, cook and crumble beef with bacon and onion over medium heat until beef is no longer pink; drain., Stir in sugars, ketchup, barbecue sauce, molasses, mustard, chili powder and salt until blended. Stir in beans. Transfer to a greased 2-1/2-qt. baking dish. Bake, covered, until beans reach desired thickness, about 1 hour. , Freeze option: Freeze cooled bean mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.

Nutrition Facts : Calories 269 calories, Fat 8g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 708mg sodium, Carbohydrate 42g carbohydrate (21g sugars, Fiber 7g fiber), Protein 13g protein.

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