10-MINUTE HEALTHY DONABE STEW RECIPE BY TASTY
Here's what you need: chicken broth, water, white miso, tofu, egg, mushroom, radish, salt, donabe
Provided by Tracy Pan
Yield 1 serving
Number Of Ingredients 9
Steps:
- In a donabe or small pot, bring chicken broth, water, and white miso to a boil at high heat.
- Reduce to medium/low heat and add your proteins. Simmer for 3 minutes or more, depending on how long your protein takes to cook.
- Add the vegetables and egg (optional) and simmer for 3-4 minutes.
- Turn the heat off, and add salt or soy sauce to your taste.
- Sprinkle with toppings and you're done!
- Enjoy!
Nutrition Facts : Calories 391 calories, Carbohydrate 30 grams, Fat 28 grams, Fiber 0 grams, Protein 0 grams, Sugar 5 grams
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